15-Minute Garlic Butter Chicken Bites

This 15-Minute Garlic Butter Chicken Bites recipe is a game-changer for anyone looking for a quick, delicious meal. Whether you’re entertaining guests or need a speedy dinner option after a busy day, these tender chicken bites cooked in rich garlic butter sauce will impress everyone at the table. Perfect as an entrée paired with sides or as a flavorful appetizer, this dish combines simplicity and taste, making it ideal for any occasion.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chicken
• For Cooking
• For Flavoring
• For Garnish
• How to Make 15-Minute Garlic Butter Chicken Bites
• Step 1: Prepare the Chicken
• Step 2: Cook the Chicken
• Step 3: Add the Garlic Butter Flavor
• Step 4: Serve
• How to Serve 15-Minute Garlic Butter Chicken Bites
• As a Main Course
• As an Appetizer
• With Fresh Salads
• For Meal Prep
• How to Perfect 15-Minute Garlic Butter Chicken Bites
• Best Side Dishes for 15-Minute Garlic Butter Chicken Bites
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing 15-Minute Garlic Butter Chicken Bites
• Reheating 15-Minute Garlic Butter Chicken Bites
• Frequently Asked Questions
• Can I use frozen chicken for 15-Minute Garlic Butter Chicken Bites?
• What should I serve with 15-Minute Garlic Butter Chicken Bites?
• How do I customize my 15-Minute Garlic Butter Chicken Bites?
• Can I make this recipe ahead of time?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick & Easy: This recipe takes only 15 minutes from start to finish, making it perfect for busy weeknights.
• One-Pan Wonder: With just one skillet needed, cleanup is a breeze, allowing you to enjoy your meal without the hassle.
• Flavor Packed: The combination of butter and garlic creates a mouthwatering sauce that elevates the chicken bites.
• Versatile Serving Options: Serve it as a main dish with rice or pasta, or present it as an appetizer at your next gathering.
• Kid-Friendly: These chicken bites are sure to please even the pickiest eaters in your family.

Tools and Preparation

Before you dive into cooking your 15-Minute Garlic Butter Chicken Bites, gather your kitchen tools. Having everything on hand will streamline the process and ensure success.

Essential Tools and Equipment

• Cast iron skillet
• Cutting board
• Sharp knife
• Measuring spoons
• Mixing bowl

Importance of Each Tool

• Cast iron skillet: Retains heat well, ensuring even cooking and a great sear on the chicken.
• Sharp knife: Makes cutting the chicken into bite-sized pieces quick and easy.
• Mixing bowl: Ideal for thoroughly coating the chicken in flour and seasonings before cooking.

Ingredients

To make these delightful 15-Minute Garlic Butter Chicken Bites, you will need the following ingredients:

For the Chicken

• 20 oz (1¼ lbs) boneless, skinless chicken breasts
• 2 tbsp all-purpose flour
• ½ tsp dried oregano
• ½ tsp dried basil
• ½ tsp sweet paprika
• ½ tsp salt
• Freshly ground pepper, to taste

For Cooking

• 1 tbsp olive oil
• 3 tbsp unsalted butter, divided

For Flavoring

• 3 garlic cloves, minced
• 2 tbsp parsley, freshly chopped

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make 15-Minute Garlic Butter Chicken Bites

Step 1: Prepare the Chicken

Start by patting the chicken breasts dry with a paper towel. Cut them into 1-inch pieces. In a mixing bowl, sprinkle the chicken pieces with flour, oregano, basil, paprika, salt, and freshly ground pepper. Toss until all pieces are evenly coated.

Step 2: Cook the Chicken

Heat your cast iron skillet over medium-high heat. Add 1 tablespoon of olive oil along with 1 tablespoon of butter to the skillet. Once hot and melted, add the coated chicken in a single layer. Let it cook undisturbed for about 3 minutes until golden brown. Flip each piece and cook for an additional 2 minutes until lightly browned.

Step 3: Add the Garlic Butter Flavor

In this step, add the remaining 2 tablespoons of butter along with minced garlic and freshly chopped parsley to the skillet. Stir occasionally for about 1 minute until fragrant and ensure that chicken reaches an internal temperature of 165°F (74°C).

Step 4: Serve

Serve your garlic butter chicken bites hot! Pair them with sides like rice or pasta or enjoy them as an appetizer. Enjoy every bite!

How to Serve 15-Minute Garlic Butter Chicken Bites

When it comes to serving 15-Minute Garlic Butter Chicken Bites, the options are endless. This dish can be enjoyed in various ways, whether you’re hosting a gathering or having a cozy family dinner.

As a Main Course

• With Rice: Serve over fluffy white or brown rice to soak up the delicious garlic butter sauce.
• On Pasta: Toss with your favorite pasta for a hearty meal that’s quick and satisfying.

As an Appetizer

• With Dipping Sauce: Pair with ranch or barbecue sauce for a delightful appetizer that guests will love.
• On Skewers: Thread the chicken bites onto skewers for easy handling during parties.

With Fresh Salads

• Caesar Salad: Add the chicken bites to a classic Caesar salad for extra protein and flavor.
• Garden Salad: Toss with mixed greens, cherry tomatoes, and a light vinaigrette for a refreshing option.

For Meal Prep

• In Wraps: Use tortillas to wrap the chicken bites with lettuce and your favorite sauces for a tasty lunch option.
• In Bowls: Create meal prep bowls with chicken, vegetables, and grains for balanced meals throughout the week.

How to Perfect 15-Minute Garlic Butter Chicken Bites

To make your 15-Minute Garlic Butter Chicken Bites even better, follow these simple tips. Each step enhances the flavor and ensures perfect results every time.

• Use Fresh Ingredients: Fresh garlic and herbs elevate the taste of your dish significantly. Always choose fresh over dried when possible.
• Don’t Overcrowd the Pan: Cooking in batches helps achieve that beautiful golden crust. Give each piece enough space while cooking.
• Adjust Seasoning: Taste as you go! You can always add more salt or spices according to your preference.
• Let it Rest: Allowing the chicken to rest for a few minutes after cooking retains its juiciness. This simple step makes a big difference!
• Experiment with Flavors: Try different herbs like thyme or rosemary for unique flavor profiles that suit your taste.

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Best Side Dishes for 15-Minute Garlic Butter Chicken Bites

Complementing your 15-Minute Garlic Butter Chicken Bites is essential for a well-rounded meal. Here are some fantastic side dishes that pair beautifully.

1. Steamed Vegetables: Bright, colorful veggies like broccoli or carrots add nutrition and balance to your meal.
2. Garlic Mashed Potatoes: Creamy mashed potatoes flavored with garlic give comfort and richness alongside the chicken bites.
3. Quinoa Salad: A light quinoa salad mixed with cucumbers and tomatoes brings freshness and crunch.
4. Roasted Potatoes: Crispy roasted potatoes tossed in herbs complement the tender chicken perfectly.
5. Coleslaw: A tangy coleslaw provides a great contrast in texture and flavor, making it an appealing side.
6. Corn on the Cob: Sweet corn on the cob is an easy side that adds sweetness to counterbalance the savory chicken bites.

Common Mistakes to Avoid

When making 15-Minute Garlic Butter Chicken Bites, it’s easy to overlook a few key details. Here are common mistakes to watch for.

• Skipping the Drying Step: Not patting the chicken dry can prevent it from browning properly. Always use a paper towel to remove excess moisture before cooking.
• Overcrowding the Pan: Adding too many chicken pieces at once can lead to steaming instead of searing. Cook in batches if necessary for that perfect golden crust.
• Neglecting Seasoning: Under-seasoning can result in bland bites. Ensure you coat the chicken evenly with spices for maximum flavor.
• Ignoring Cooking Time: Cooking the chicken for too long can make it tough. Keep an eye on the time and check the internal temperature for doneness.
• Using Low Heat: Cooking on low heat may not develop the rich flavors of garlic and butter. Maintain medium-high heat for optimal results.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover 15-Minute Garlic Butter Chicken Bites in an airtight container.
• They can be kept in the refrigerator for up to 3 days.

Freezing 15-Minute Garlic Butter Chicken Bites

• Place cooled chicken bites in a freezer-safe container or bag.
• They can be frozen for up to 2 months. Label with dates for easy tracking.

Reheating 15-Minute Garlic Butter Chicken Bites

• Oven: Preheat your oven to 350°F (175°C). Place chicken on a baking sheet and cover with foil to retain moisture, heating for about 10-15 minutes.
• Microwave: Use a microwave-safe dish, cover loosely, and heat in short bursts of 30 seconds until warmed through.
• Stovetop: Heat a skillet over medium heat, adding a splash of water or broth to prevent sticking. Cook until heated through, stirring occasionally.

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Frequently Asked Questions

Can I use frozen chicken for 15-Minute Garlic Butter Chicken Bites?

Yes, you can use frozen chicken, but ensure it’s fully thawed before cooking for even cooking and proper seasoning absorption.

What should I serve with 15-Minute Garlic Butter Chicken Bites?

These bites pair well with rice, pasta, or fresh salads. You can also serve them as an appetizer at parties.

How do I customize my 15-Minute Garlic Butter Chicken Bites?

Feel free to add vegetables like bell peppers or zucchini during cooking. You can also adjust spices according to your preferences.

Can I make this recipe ahead of time?

While it’s best enjoyed fresh, you can prepare the chicken bites and seasonings ahead of time. Just cook them when ready to serve!

Final Thoughts

The 15-Minute Garlic Butter Chicken Bites are not only quick but also incredibly delicious and versatile. Whether you’re serving them as an entrée or an appetizer, they are sure to impress! Don’t hesitate to customize this recipe with your favorite spices or sides for an even more delightful experience.

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