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4th of July Marshmallow Pinwheels

4th of July Marshmallow Pinwheels


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  • Author: Nora
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

4th of July Marshmallow Pinwheels are a festive and vibrant treat that perfectly embodies the spirit of summer celebrations. These delightful, no-bake snacks combine colorful layers of red and blue JELL-O with fluffy marshmallows, making them a hit at Independence Day parties, picnics, and family gatherings. Easy to prepare and fun to eat, these pinwheels not only satisfy your sweet tooth but also serve as an eye-catching centerpiece for any celebration. Kids will love helping to make and enjoy these playful desserts, which can be customized with different flavors or decorations.


Ingredients

Scale
  • 1 ounce package red gelatin (such as JELL-O Gelatin in Strawberry flavor)
  • 1 ounce package blue gelatin (such as JELL-O Gelatin in Berry Blue flavor)
  • 1 cup warm water (divided into two 1/2 cups)
  • 3 cups miniature marshmallows
  • 4” lollipop sticks

Instructions

  1. Spray an 8.5 x 11-inch baking dish with cooking spray.
  2. In a microwave-safe bowl, mix red gelatin with 1/2 cup warm water and microwave for 1.5 minutes until dissolved.
  3. Stir in 1.5 cups miniature marshmallows and microwave again for about 1 minute until melted. Whisk until smooth.
  4. Pour the mixture into the prepared dish and refrigerate to set.
  5. Repeat the process with blue gelatin while the red layer sets.
  6. Once set, carefully pour the blue layer over the red layer and refrigerate until fully firm.
  7. Cut into strips, roll into pinwheels, and insert lollipop sticks before serving.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 pinwheel (30g)
  • Calories: 90
  • Sugar: 15g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg