Description
Create a festive atmosphere this Independence Day with these easy-to-make 4th of July Rice Krispie Treats. Bursting with patriotic red, white, and blue layers, these no-bake treats are perfect for summer gatherings, barbecues, or family picnics. They’re not only fun to make—especially with kids—but they also offer a delightful chewy texture that everyone loves. Customize them easily by adding sprinkles or your favorite toppings for an extra festive touch. Gather your family and friends to enjoy this classic treat that celebrates the spirit of America!
Ingredients
Scale
- 30 oz marshmallows (divided)
- 18 cups puffed rice cereal (divided)
- 9 oz unsalted butter (divided)
- Red & blue food coloring
Instructions
- Grease a 9×13 dish and set aside.
- For the red layer: Melt 3 oz of butter in a large saucepan over medium heat. Stir in 10 oz of marshmallows until smooth, then add red food coloring. Mix in 6 cups of puffed rice cereal until coated, and press into the prepared dish.
- For the white layer: Repeat step 2 without food coloring using another 3 oz of butter and marshmallows, combining with another 6 cups of cereal, pressing on top of the red layer.
- For the blue layer: Melt the last 3 oz of butter, mix with remaining marshmallows and blue food coloring, then add final 6 cups of cereal and press on top.
- Allow to set before cutting into squares.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 150
- Sugar: 12g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg