Easy No Bake Peanut Butter Oat Cups are the perfect treat for any occasion. They combine the rich flavors of peanut butter and chocolate with wholesome oats, making them a delightful snack that is both nutritious and satisfying. Whether you need a quick breakfast, an after-school pick-me-up, or a sweet treat to share with friends, these oat cups fit the bill. Plus, they require no baking and come together in just 15 minutes!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Base
- For the Topping
- How to Make Easy No Bake Peanut Butter Oat Cups
- Step 1: Prepare the Mixture
- Step 2: Mold the Cups
- Step 3: Melt Chocolate Topping
- Step 4: Assemble and Chill
- How to Serve Easy No Bake Peanut Butter Oat Cups
- With Fresh Fruit
- Drizzled with Honey
- Topped with Nuts
- As a Breakfast Option
- Paired with Milk
- In Mini Servings
- How to Perfect Easy No Bake Peanut Butter Oat Cups
- Best Side Dishes for Easy No Bake Peanut Butter Oat Cups
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Easy No Bake Peanut Butter Oat Cups
- Reheating Easy No Bake Peanut Butter Oat Cups
- Frequently Asked Questions
- What are Easy No Bake Peanut Butter Oat Cups?
- How long does it take to make Easy No Bake Peanut Butter Oat Cups?
- Can I customize my Easy No Bake Peanut Butter Oat Cups?
- Are Easy No Bake Peanut Butter Oat Cups healthy?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and easy: With only 15 minutes of prep time, you can whip up a delicious snack in no time.
- Nutritious ingredients: Packed with rolled oats, natural honey, and peanut butter, these treats offer both energy and flavor.
- Customizable: Feel free to add your favorite mix-ins like nuts or dried fruits for added texture and taste.
- Perfect for sharing: These oat cups are ideal for parties or as gifts; everyone will love them!
- No baking required: Simply mix, mold, and chill to enjoy these delightful cups without turning on the oven.
Tools and Preparation
To make Easy No Bake Peanut Butter Oat Cups, you’ll need some essential tools to ensure a smooth preparation process.
Essential Tools and Equipment
- Mixing bowl
- Measuring cups
- Rubber spatula
- Muffin tin or silicone molds
- Refrigerator
Importance of Each Tool
- Mixing bowl: A large bowl allows you to combine all ingredients easily without spilling.
- Rubber spatula: Perfect for scraping down the sides of the bowl to ensure even mixing.
- Muffin tin or silicone molds: These help shape your oat cups into perfect portions. Silicone molds make removal easy!
Ingredients
For the Base
- 2 1/4 cups traditional rolled oats
- 1/2 cup natural honey
- 1/3 cup smooth peanut butter
- 1 teaspoon vanilla extract
For the Topping
- 3/4 cup dark chocolate pieces
- 2 teaspoons coconut oil
- Sea salt for garnish
Servings: 4
Prep Time: 15 minutes
Cook Time: 60 minutes
Total Time: 75 minutes
How to Make Easy No Bake Peanut Butter Oat Cups
Step 1: Prepare the Mixture
In a mixing bowl, combine the following ingredients:
2 1/4 cups traditional rolled oats
1/2 cup natural honey
1/3 cup smooth peanut butter
1 teaspoon vanilla extract
Mix thoroughly until all ingredients are well combined.
Step 2: Mold the Cups
Using your rubber spatula:
1. Scoop out portions of the mixture into muffin tins or silicone molds.
2. Press down firmly to create an even layer at the bottom of each cup.
Step 3: Melt Chocolate Topping
In a small bowl:
1. Combine 3/4 cup dark chocolate pieces with 2 teaspoons coconut oil.
2. Microwave in short bursts (about 15 seconds), stirring in between until fully melted.
Step 4: Assemble and Chill
- Pour the melted chocolate over each molded oat cup.
- Sprinkle with sea salt for an extra kick of flavor.
- Place in the refrigerator for at least one hour to set.
Enjoy your Easy No Bake Peanut Butter Oat Cups as a healthy snack or dessert!
How to Serve Easy No Bake Peanut Butter Oat Cups
These delicious Easy No Bake Peanut Butter Oat Cups are perfect for a quick snack or dessert. They are versatile and can be served in various ways to suit your taste!
With Fresh Fruit
- Bananas – Slice fresh bananas on top for added sweetness.
- Berries – Add strawberries or blueberries for a burst of flavor and color.
Drizzled with Honey
- Extra Sweetness – A light drizzle of honey on top enhances the natural flavors of the peanut butter.
Topped with Nuts
- Crunchy Texture – Sprinkle chopped almonds or walnuts for an extra crunch and healthy fats.
As a Breakfast Option
- Morning Fuel – Enjoy these oat cups with a side of yogurt for a balanced breakfast.
Paired with Milk
- Classic Combination – Serve with a glass of milk or a dairy-free alternative for a satisfying treat.
In Mini Servings
- Perfect Portions – Cut them into smaller squares to serve at parties or gatherings for easy sharing.

How to Perfect Easy No Bake Peanut Butter Oat Cups
To get the most out of your Easy No Bake Peanut Butter Oat Cups, consider these helpful tips:
- Chill Thoroughly – Allowing them to chill in the fridge for at least an hour helps them set properly.
- Use Natural Ingredients – Choose natural peanut butter without added sugars for healthier cups.
- Customize Flavors – Experiment with different nut butters like almond or cashew for variety.
- Add Mix-Ins – Incorporate chia seeds or flaxseeds for an extra nutritional boost.
- Adjust Sweetness – Feel free to modify the honey amount based on your sweetness preference.
- Store Properly – Keep leftovers in an airtight container in the fridge for up to a week.
Best Side Dishes for Easy No Bake Peanut Butter Oat Cups
Pair your Easy No Bake Peanut Butter Oat Cups with these delightful side dishes that complement their flavor!
- Greek Yogurt – Creamy and tangy, it balances the sweetness of the oat cups perfectly.
- Fresh Fruit Salad – A colorful medley adds freshness and vitamins to your meal.
- Granola Bars – Crunchy bars provide texture and a satisfying munch alongside the oats.
- Veggies and Hummus – For a savory twist, serve crunchy veggies with hummus as a palate cleanser.
- Smoothie Bowl – A refreshing smoothie bowl offers hydration and nutrition, making it a great pairing.
- Nut Butter Dip with Apple Slices – Crisp apples dipped in nut butter create a delightful sweet-salty contrast.
Common Mistakes to Avoid
Making Easy No Bake Peanut Butter Oat Cups can be simple, but there are a few common mistakes to watch out for.
- Skipping the oats: Always use traditional rolled oats. Instant oats can make the cups too mushy.
- Using regular peanut butter: Stick to natural peanut butter for better flavor and consistency. Conventional brands often contain added sugar.
- Not letting them set long enough: Patience is key! Let the cups chill in the fridge for at least an hour to ensure they hold together.
- Overheating the chocolate: Melt chocolate gently; overheating can cause it to seize. Use low heat or a double boiler.
- Forgetting to garnish with sea salt: A sprinkle of sea salt enhances flavor. Don’t skip this last step for a delightful contrast!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to one week.
- Keep cups separated with parchment paper if stacking.
Freezing Easy No Bake Peanut Butter Oat Cups
- Wrap each cup in plastic wrap before placing in a freezer-safe bag.
- They can be frozen for up to three months.
Reheating Easy No Bake Peanut Butter Oat Cups
- Oven: Preheat to 350°F (175°C) and warm for about 5 minutes.
- Microwave: Heat on low for 15-20 seconds until just warm.
- Stovetop: Place in a pan over low heat, turning frequently for even warming.
Frequently Asked Questions
What are Easy No Bake Peanut Butter Oat Cups?
These are delicious, healthy snacks made from oats, peanut butter, honey, and chocolate that require no baking.
How long does it take to make Easy No Bake Peanut Butter Oat Cups?
The prep time is just 15 minutes, followed by a chilling time of about 60 minutes.
Can I customize my Easy No Bake Peanut Butter Oat Cups?
Absolutely! You can add nuts, seeds, or dried fruits according to your taste preferences.
Are Easy No Bake Peanut Butter Oat Cups healthy?
Yes! They offer whole grains from oats and healthy fats from peanut butter, making them a nutritious option.
Final Thoughts
These Easy No Bake Peanut Butter Oat Cups are not only quick to prepare but also customizable to fit your taste. They make a perfect snack for any time of day. Try adding your favorite mix-ins like coconut flakes or chia seeds for extra flavor!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Easy No Bake Peanut Butter Oat Cups
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
Description
Indulge in the delightful flavors of Easy No Bake Peanut Butter Oat Cups—a perfect blend of nutritious oats, creamy peanut butter, and rich chocolate. With just 15 minutes of preparation time, these no-bake treats are ideal for busy days or when you need a quick energy boost. They are not only incredibly satisfying but also customizable to your taste with various mix-ins like nuts or dried fruits. Whether you’re looking for a breakfast option, an after-school snack, or a dessert to impress your friends, these oat cups are sure to please everyone. Plus, they’re made with wholesome ingredients that make snacking guilt-free!
Ingredients
- 2 1/4 cups traditional rolled oats
- 1/2 cup natural honey
- 1/3 cup smooth peanut butter
- 1 teaspoon vanilla extract
- 3/4 cup dark chocolate pieces
- 2 teaspoons coconut oil
- Sea salt for garnish
Instructions
- In a mixing bowl, combine rolled oats, honey, peanut butter, and vanilla extract until well blended.
- Scoop the mixture into muffin tins or silicone molds and press down firmly.
- Melt dark chocolate pieces with coconut oil in the microwave until smooth.
- Pour melted chocolate over each oat cup and sprinkle with sea salt.
- Chill in the refrigerator for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 oat cup (40g)
- Calories: 180
- Sugar: 8g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg