Easy Cheeseburger Soup is a delightful blend of juicy ground beef, crispy bacon, and creamy cheddar cheese that warms you up on chilly nights. This rich and hearty soup is perfect for family dinners, game days, or any occasion when comfort food is a must. Its unique combination of flavors and textures makes it a standout choice that everyone will love.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Soup Base
- For the Thickening Agent
- For Creaminess and Flavor
- For Heartiness
- For the Finishing Touches
- How to Make Easy Cheeseburger Soup
- Step 1: Cook the Bacon
- Step 2: Brown the Beef
- Step 3: Sauté Vegetables
- Step 4: Add Flour and Garlic
- Step 5: Incorporate Broth
- Step 6: Combine Remaining Ingredients
- Step 7: Simmer
- Step 8: Add Cheese
- Step 9: Final Touches
- How to Serve Easy Cheeseburger Soup
- With Crusty Bread
- Topped with Extra Cheese
- Garnished with Bacon
- Accompanied by Pickles
- Served with Fresh Herbs
- How to Perfect Easy Cheeseburger Soup
- Best Side Dishes for Easy Cheeseburger Soup
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Easy Cheeseburger Soup
- Reheating Easy Cheeseburger Soup
- Frequently Asked Questions
- Can I make Easy Cheeseburger Soup ahead of time?
- What kind of cheese works best for Easy Cheeseburger Soup?
- Can I customize my Easy Cheeseburger Soup?
- How do I thicken my Easy Cheeseburger Soup?
- Is Easy Cheeseburger Soup kid-friendly?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick to Prepare: With just 10 minutes of prep time, you can have this delicious meal ready in under an hour.
- Rich Flavor: The combination of bacon, ground beef, and sharp cheddar creates a mouthwatering taste that satisfies.
- Versatile Ingredients: Customize with your favorite toppings like pickles or extra cheese to make it your own.
- Perfect for Any Occasion: Whether it’s a cozy weeknight dinner or a gathering with friends, this soup fits right in.
- Kid-Friendly: The creamy texture and familiar flavors make it a hit with children and adults alike.
Tools and Preparation
To make Easy Cheeseburger Soup efficiently, having the right tools on hand is essential. Here’s what you’ll need:
Essential Tools and Equipment
- Large soup pot
- Kitchen shears
- Wooden spoon or spatula
- Measuring cups and spoons
- Ladle
Importance of Each Tool
- Large soup pot: A spacious pot ensures even cooking and allows all ingredients to blend well.
- Kitchen shears: These make cutting bacon quick and easy without making a mess.
- Wooden spoon or spatula: Perfect for stirring ingredients without scratching the pot’s surface.
Ingredients
For the Soup Base
- 5 pieces of bacon (cut into small pieces)
- 1 lb ground beef
- 1/4 cup butter
- 1/4 cup onion (diced)
- 2 sticks celery (diced)
- 1/2 teaspoon minced garlic
For the Thickening Agent
- 6 tablespoons flour
- 4 cups chicken broth
For Creaminess and Flavor
- 1 cup heavy cream
- 1 teaspoon Worcestershire sauce
For Heartiness
- 1 lb Yukon potatoes (peeled & diced small)
For the Finishing Touches
- 2 cups sharp cheddar cheese shredded
- Salt & pepper to taste
- 1/4 cup pickles diced (optional)
How to Make Easy Cheeseburger Soup
Step 1: Cook the Bacon
Use kitchen shears to quickly cut the bacon into small pieces. Cook it in a large soup pot over medium-high heat until crispy, about 10 minutes. Transfer the bacon to a plate lined with paper towels, leaving the fat in the pot.
Step 2: Brown the Beef
Add the ground beef to the same pot. Cook while breaking it apart with a spoon until browned. Drain the fat and place the cooked beef on another paper towel-lined plate.
Step 3: Sauté Vegetables
Melt the butter in the pot. Then sauté the onion and celery for 4-5 minutes until they soften.
Step 4: Add Flour and Garlic
Mix in the minced garlic and flour. Cook for about 2 minutes while stirring to eliminate any raw flour taste.
Step 5: Incorporate Broth
Gradually whisk in the chicken broth until fully dissolved, ensuring a smooth mixture.
Step 6: Combine Remaining Ingredients
Stir in the cream, Worcestershire sauce, diced potatoes, and return the cooked beef to the pot. Increase heat to high to bring soup to a boil, then reduce heat to medium-low. Cover with lid slightly ajar.
Step 7: Simmer
Let simmer for about 15 minutes or until potatoes are tender, stirring occasionally for even cooking.
Step 8: Add Cheese
Turn off heat and gradually mix in shredded cheddar cheese. If necessary, add more chicken broth or cream for desired consistency.
Step 9: Final Touches
Stir in most of the cooked bacon while reserving some for garnish. Taste your soup and season with salt and pepper as needed. Feel free to add chopped pickles or use them as toppings before serving.
Now you’re ready to enjoy your homemade Easy Cheeseburger Soup! It’s sure to be a comforting favorite at your dinner table.
How to Serve Easy Cheeseburger Soup
Easy Cheeseburger Soup is a hearty dish that’s perfect for any occasion. This comforting soup can be served in various delightful ways to enhance your dining experience.
With Crusty Bread
- Serve the soup with a warm, crusty bread loaf for dipping. The bread absorbs the rich flavors of the soup, making each bite delicious.
Topped with Extra Cheese
- Sprinkle additional shredded cheddar cheese on top just before serving. This adds a melty, gooey texture that cheeseburger lovers will adore.
Garnished with Bacon
- Use the reserved bacon pieces as a crunchy topping. It adds a smoky flavor and crispy texture that complements the soup perfectly.
Accompanied by Pickles
- Offer diced pickles on the side or as a topping. They provide a tangy crunch that balances the richness of the soup.
Served with Fresh Herbs
- Garnish each bowl with fresh parsley or chives. This adds color and a fresh burst of flavor to your Easy Cheeseburger Soup.

How to Perfect Easy Cheeseburger Soup
To achieve the best version of Easy Cheeseburger Soup, consider these helpful tips.
- Use fresh ingredients: Fresh vegetables and quality meats enhance the overall flavor of your soup.
- Adjust seasoning: Taste before serving and add salt and pepper as needed for the perfect balance.
- Control thickness: If your soup is too thick, gradually add more chicken broth or cream until you reach your desired consistency.
- Experiment with cheeses: Try different types of cheese, like pepper jack or gouda, for a unique twist on flavor.
- Add veggies: Incorporate other vegetables like carrots or bell peppers for added nutrition and color.
- Make it ahead: Prepare your soup in advance; it often tastes better the next day as flavors meld together.
Best Side Dishes for Easy Cheeseburger Soup
Pairing your Easy Cheeseburger Soup with complementary side dishes can elevate your meal. Here are some great options to consider.
- Garlic Bread: Crispy garlic bread pairs beautifully, providing an extra layer of flavor that enhances each spoonful of soup.
- Side Salad: A light mixed greens salad offers freshness and crunch, balancing out the richness of the soup.
- Cornbread: Sweet cornbread adds a nice contrast to savory flavors; serve it warm for best results.
- Potato Chips: Crispy potato chips provide a fun crunch; opt for flavored varieties like barbecue or sour cream and onion.
- Coleslaw: A creamy coleslaw brings in some tanginess and texture, making it an excellent companion for this hearty dish.
- Fruit Salad: A refreshing fruit salad can cleanse the palate between bites while providing natural sweetness.
Common Mistakes to Avoid
Making Easy Cheeseburger Soup can be a delightful experience, but avoid these common pitfalls to ensure your soup is perfect.
- Skipping the Bacon: Bacon adds a wonderful flavor. Don’t skip it; cook it until crispy for the best taste.
- Overcooking the Potatoes: Make sure to check the potatoes frequently. Overcooked potatoes can turn mushy and ruin the texture of your soup.
- Not Tasting Before Serving: Always taste your soup before serving. Adjust the seasoning with salt and pepper as needed to enhance flavors.
- Using Low-Quality Cheese: Opt for sharp cheddar cheese for better flavor. Low-quality cheese can make your soup bland and unappealing.
- Ignoring the Simmer Time: Simmering allows flavors to meld together. Don’t rush this step; give it enough time for a richer taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the soup to cool before sealing it tightly to preserve freshness.
Freezing Easy Cheeseburger Soup
- Freeze in freezer-safe containers for up to 3 months.
- Leave some space at the top of containers for expansion when freezing.
Reheating Easy Cheeseburger Soup
- Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish until warmed through, about 20 minutes.
- Microwave: Heat in intervals of 1-2 minutes, stirring in between to heat evenly.
- Stovetop: Warm over medium heat, stirring occasionally until heated throughout.
Frequently Asked Questions
Here are some common questions about making Easy Cheeseburger Soup.
Can I make Easy Cheeseburger Soup ahead of time?
Yes, this soup can be made ahead of time. Just store it in the refrigerator and reheat before serving.
What kind of cheese works best for Easy Cheeseburger Soup?
Sharp cheddar cheese is ideal as it adds a strong flavor that complements the other ingredients well.
Can I customize my Easy Cheeseburger Soup?
Absolutely! You can add vegetables like carrots or bell peppers or use different types of meat such as turkey or chicken.
How do I thicken my Easy Cheeseburger Soup?
If your soup is too thin, you can add more flour or cornstarch mixed with water. Alternatively, let it simmer longer to reduce liquid.
Is Easy Cheeseburger Soup kid-friendly?
Yes, this soup is generally loved by kids due to its creamy texture and cheesy goodness, making it a family favorite!
Final Thoughts
Easy Cheeseburger Soup is not only comforting but also versatile. You can personalize it with various toppings or mix-ins according to your preferences. Give this recipe a try, and enjoy a warm bowl of delight any day!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Easy Cheeseburger Soup
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
Description
Easy Cheeseburger Soup is a comforting dish that combines the flavors of classic cheeseburgers into a warm, creamy soup. With juicy ground beef, crispy bacon, and rich cheddar cheese, this hearty meal is perfect for chilly nights or any gathering where comfort food is needed. Quick to prepare in under an hour, it’s a family favorite that can be customized with your choice of toppings. Serve it alongside crusty bread or a fresh salad for a complete meal that everyone will enjoy.
Ingredients
- 5 pieces of bacon
- 1 lb ground beef
- 1/4 cup butter
- 1/4 cup diced onion
- 2 sticks diced celery
- 1/2 teaspoon minced garlic
- 6 tablespoons flour
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon Worcestershire sauce
- 1 lb Yukon potatoes (peeled & diced)
- 2 cups shredded sharp cheddar cheese
- Salt & pepper to taste
Instructions
- In a large soup pot, cook bacon over medium-high heat until crispy. Remove and set aside.
- In the same pot, brown ground beef; drain fat and set aside.
- Sauté onion and celery in melted butter for about 4–5 minutes until softened.
- Stir in minced garlic and flour; cook for 2 minutes.
- Gradually whisk in chicken broth until smooth.
- Add heavy cream, Worcestershire sauce, diced potatoes, and return cooked beef to the pot. Bring to a boil then reduce heat to simmer for about 15 minutes until potatoes are tender.
- Stir in shredded cheddar cheese until melted and creamy. Mix in reserved bacon and season with salt and pepper.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 980mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 85mg