Experience the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! These delightful taquitos are juicy, creamy, and wrapped in a perfectly crisp shell. Perfect for game day, family gatherings, or a cozy night in, this recipe is fuss-free and packed with flavor.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- How to Make Oven Baked Chicken Taquitos Recipe
- Step 1: Preheat the Oven
- Step 2: Prepare the Chicken
- Step 3: Bake the Chicken
- Step 4: Increase Oven Temperature
- Step 5: Prepare Baking Sheet
- Step 6: Make the Filling
- Step 7: Assemble Taquitos
- Step 8: Bake Taquitos
- How to Serve Oven Baked Chicken Taquitos Recipe
- With Dipping Sauces
- On a Bed of Greens
- As a Platter
- How to Perfect Oven Baked Chicken Taquitos Recipe
- Best Side Dishes for Oven Baked Chicken Taquitos Recipe
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Oven Baked Chicken Taquitos Recipe
- Reheating Oven Baked Chicken Taquitos Recipe
- Frequently Asked Questions
- What is the best way to serve Oven Baked Chicken Taquitos?
- Can I make Oven Baked Chicken Taquitos ahead of time?
- What kind of tortillas should I use for this recipe?
- Can I customize the filling in my taquitos?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy Preparation: With simple steps, you can whip up these delicious taquitos in no time.
- Flavorful Filling: The combination of chicken, cream cheese, and spices creates a rich and satisfying filling.
- Healthier Alternative: Baking instead of frying gives you that crispy texture without the extra oil.
- Versatile Serving Options: Enjoy them as a main dish or snack; they pair wonderfully with salsa or guacamole.
- Family-Friendly: Kids and adults alike will love these tasty bites, making it a hit for family dinners.
Tools and Preparation
Before starting your Oven Baked Chicken Taquitos Recipe, gather your tools for a smooth cooking experience. Having the right equipment will help ensure your taquitos turn out perfectly crispy.
Essential Tools and Equipment
- Baking sheet
- Parchment paper or silicone baking mat
- Microwave-safe bowl
- Mixing spoon
- Forks (for shredding chicken)
Importance of Each Tool
- Baking sheet: Provides an even surface for cooking the taquitos to perfection.
- Parchment paper or silicone baking mat: Prevents sticking and makes cleanup easy.
- Microwave-safe bowl: Allows for quick heating of cream cheese without making a mess.
Ingredients
Here’s what you’ll need to make your Oven Baked Chicken Taquitos:
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 teaspoon cumin
- 1/4 tsp salt
- 8 oz (1 block) cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16-18 small flour tortillas
- 1/2 cup sour cream
- 1 tbsp cilantro (minced)
- 1/2 lime (juiced)
- 1/4 tsp garlic powder
How to Make Oven Baked Chicken Taquitos Recipe
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius) to prepare for baking the chicken.
Step 2: Prepare the Chicken
Mix together the chili powder, garlic powder, cumin, and salt. Drizzle olive oil on chicken breasts. Sprinkle some spice mix on both sides. Place the chicken on a parchment-lined baking sheet.
Step 3: Bake the Chicken
Bake for about 20 to 25 minutes until the chicken reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). Remove from the oven. Use two forks to shred the chicken and set aside to cool.
Step 4: Increase Oven Temperature
Raise the oven temperature to 425 degrees Fahrenheit (218 degrees Celsius) for optimal crispiness.
Step 5: Prepare Baking Sheet
Line another baking sheet with parchment paper or a silicone mat for baking the taquitos.
Step 6: Make the Filling
In a large microwave-safe bowl, place cream cheese and heat it for about 20–30 seconds until soft. Add sour cream, salsa, cumin, chili powder, garlic powder, coriander, salt, green onion, cilantro, lime juice, cheeses, and shredded chicken. Mix well until combined.
Step 7: Assemble Taquitos
Spoon a few tablespoons of filling onto the lower edge of each tortilla. Leave space at both ends to prevent spillage while rolling. Roll tightly and place seam-side down on the prepared baking sheet. For extra crispiness, brush with melted butter before baking if desired.
Step 8: Bake Taquitos
Bake in the oven for about 15–20 minutes until golden brown. Once done, let them cool for about five minutes before serving.
Enjoy your homemade Oven Baked Chicken Taquitos as a delightful meal or snack!
How to Serve Oven Baked Chicken Taquitos Recipe
Oven Baked Chicken Taquitos are delicious on their own, but serving them with the right accompaniments can elevate your meal. Here are some serving suggestions to enhance your dining experience.
With Dipping Sauces
- Sour Cream: A classic choice that adds creaminess and balances the spices.
- Guacamole: Creamy and flavorful, this pairs well with the crispy taquitos.
- Salsa Verde: A zesty option that adds a fresh kick to each bite.
On a Bed of Greens
- Mixed Greens Salad: Serve taquitos over fresh greens for a light meal.
- Coleslaw: Crunchy coleslaw complements the soft filling and crispy exterior of the taquitos.
As a Platter
- Taquito Platter: Arrange taquitos on a large platter, garnished with lime wedges and cilantro for an attractive presentation.
- Taco Bar: Set up a taco bar with various toppings like diced tomatoes, shredded lettuce, and cheese for guests to customize their taquitos.

How to Perfect Oven Baked Chicken Taquitos Recipe
Achieving the perfect Oven Baked Chicken Taquitos is all about technique and attention to detail. Here are some tips to ensure your taquitos turn out delicious every time.
- Use Fresh Ingredients: Always opt for fresh herbs and high-quality chicken for better flavor.
- Don’t Overfill Tortillas: Avoid excess filling to prevent tearing or bursting during baking.
- Bake at High Temperature: Baking at 425°F ensures a crispy texture without frying.
- Brush with Butter: For extra crispiness, lightly brush the rolled taquitos with melted butter before baking.
- Let Cool Before Serving: Allowing taquitos to cool slightly helps maintain their shape when serving.
Best Side Dishes for Oven Baked Chicken Taquitos Recipe
Pairing side dishes with your Oven Baked Chicken Taquitos can create a well-rounded meal. Here are some great options that complement this recipe beautifully.
- Mexican Rice: Fluffy rice flavored with spices complements the chicken filling perfectly.
- Refried Beans: Creamy refried beans add protein and richness to your plate.
- Corn Salad: A refreshing corn salad provides sweetness and crunch alongside the taquitos.
- Pico de Gallo: Fresh salsa made from tomatoes, onions, and cilantro enhances the flavors of your meal.
- Grilled Vegetables: Colorful grilled veggies offer a healthy side full of flavor.
- Chips and Salsa: Crispy tortilla chips served with salsa make for a fun appetizer before your main dish.
- Queso Dip: Melty cheese dip is always a hit and pairs beautifully with baked taquitos.
Common Mistakes to Avoid
When making our Oven Baked Chicken Taquitos, it’s easy to slip up. Here are some common mistakes to watch out for.
- Skipping the spice mix: Not seasoning the chicken can lead to bland taquitos. Always use the spice mix to enhance flavor.
- Overfilling tortillas: Adding too much filling can cause them to burst while baking. Keep the filling modest for perfect rolls.
- Not letting the chicken cool: Shredding hot chicken can make it mushy. Allow it to cool down before shredding for better texture.
- Ignoring baking times: Overbaking can make your taquitos dry. Keep an eye on them and remove them when golden brown.
- Forgetting to line the baking sheet: Not using parchment paper can lead to sticking. Always line your baking tray for easy cleanup.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Ensure they cool completely before sealing.
Freezing Oven Baked Chicken Taquitos Recipe
- Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag for up to 3 months.
- Label bags with date and contents for easy identification.
Reheating Oven Baked Chicken Taquitos Recipe
- Oven: Preheat oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid sogginess.
- Stovetop: Heat in a skillet over medium heat for about 5 minutes, flipping occasionally until warm.
Frequently Asked Questions
What is the best way to serve Oven Baked Chicken Taquitos?
You can serve these taquitos with salsa, guacamole, or sour cream on the side for dipping.
Can I make Oven Baked Chicken Taquitos ahead of time?
Yes! Prepare them in advance and store them in the fridge or freezer until you’re ready to bake.
What kind of tortillas should I use for this recipe?
Small flour tortillas work best as they are flexible and hold the filling nicely without tearing.
Can I customize the filling in my taquitos?
Absolutely! Feel free to add different types of cheese, beans, or vegetables according to your preference.
Final Thoughts
Our Oven Baked Chicken Taquitos offer a delightful twist on traditional comfort food. They are not only easy to prepare but also versatile, allowing you to customize ingredients based on your taste. Whether served as appetizers or a main dish, these taquitos promise satisfaction with every bite. Give them a try!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Oven Baked Chicken Taquitos
- Total Time: 55 minutes
- Yield: Approximately 12 servings 1x
Description
Indulge in the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! These crispy, golden taquitos are packed with a creamy, flavorful filling of juicy chicken, cream cheese, and spices. Perfect for game day, family gatherings, or a cozy night in, this fuss-free recipe is sure to impress. With just a few simple steps, you can create a delicious dish that the whole family will love. Serve them with your favorite dips like salsa or guacamole for an unforgettable treat.
Ingredients
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 tsp cumin
- 1/4 tsp salt
- 8 oz cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16–18 small flour tortillas
- 1/2 cup sour cream
- 1 tbsp cilantro (minced)
- 1/2 lime (juiced)
- 1/4 tsp garlic powder
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken with olive oil and spices; bake for 20-25 minutes until cooked through.
- Shred the chicken and mix with cream cheese, salsa, spices, green onions, cilantro, lime juice, and cheeses.
- Fill tortillas with mixture; roll tightly and place seam-side down on a baking sheet lined with parchment paper.
- Bake at 425°F (218°C) for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 235
- Sugar: 2g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 55mg