No bake crispy Snickers Bars are a delightful treat that combines chocolate, nougat, and caramel without the need for an oven. Perfect for gatherings and parties, these bars are easy to make and incredibly satisfying. The layers of flavor and texture will have your friends and family coming back for more. Enjoy them at any celebration or as a sweet indulgence whenever you’re craving something special!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Chocolate Layer
- For the Crunchy Layer
- For the Nougat Layer
- For the Caramel Layer
- How to Make No Bake Crispy Snickers Bars
- Step 1: Prepare Your Baking Dish
- Step 2: Make the Chocolate Base
- Step 3: Prepare the Nougat Layer
- Step 4: Add Peanuts and Caramel Layer
- Step 5: Finish with Chocolate Topping
- How to Serve No Bake Crispy Snickers Bars
- Individual Servings
- Family Style
- With Ice Cream
- Topped with Whipped Cream
- Drizzle with Chocolate Sauce
- Garnished with Nuts
- How to Perfect No Bake Crispy Snickers Bars
- Best Side Dishes for No Bake Crispy Snickers Bars
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing No Bake Crispy Snickers Bars
- Reheating No Bake Crispy Snickers Bars
- Frequently Asked Questions
- How long do No Bake Crispy Snickers Bars last?
- Can I customize my No Bake Crispy Snickers Bars?
- What if I don’t have butterscotch chips?
- Are No Bake Crispy Snickers Bars gluten-free?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: With no baking required, you can whip up these bars in just 30 minutes.
- Decadent Flavor: The combination of chocolate, peanut butter, and caramel creates a rich taste that everyone loves.
- Perfect for Sharing: This recipe makes 24 servings, making it ideal for parties or gatherings.
- Versatile Treat: Customize with your favorite nuts or even add different candy toppings to suit your taste.
- Kid-Friendly Fun: Involve the little ones in making these bars for a fun kitchen activity.
Tools and Preparation
To create your no bake crispy Snickers Bars, you’ll need a few essential tools that make the process smooth and efficient.
Essential Tools and Equipment
- Mixing bowls
- Measuring cups and spoons
- Rubber spatula
- 9×13 inch baking dish
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients easily without spills.
- Rubber spatula: Perfect for scraping down sides and ensuring every last bit of deliciousness is included.
- Microwave-safe bowl: Allows you to melt chocolate and other ingredients quickly without burning them.
Ingredients
For the Chocolate Layer
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
For the Crunchy Layer
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
For the Nougat Layer
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
For the Caramel Layer
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
How to Make No Bake Crispy Snickers Bars
Step 1: Prepare Your Baking Dish
Start by lining a 9×13 inch baking dish with parchment paper. This helps with easy removal later.
Step 2: Make the Chocolate Base
- In a microwave-safe bowl, combine half of the semi-sweet chocolate chips, butterscotch chips, and peanut butter.
- Microwave in 30-second intervals until melted, stirring after each interval.
- Stir in half of the Cocoa Pebbles until well coated.
- Spread this mixture evenly into the prepared baking dish.
Step 3: Prepare the Nougat Layer
- In a saucepan over medium heat, combine sugar, evaporated milk, marshmallow creme, and peanut butter.
- Stir consistently until everything melts together smoothly.
- Remove from heat and pour over the chocolate layer in the dish.
Step 4: Add Peanuts and Caramel Layer
- Sprinkle chopped peanuts evenly over the nougat layer.
- In another microwave-safe bowl, melt KRAFT caramels with evaporated milk until smooth.
- Pour this caramel mixture over the peanuts.
Step 5: Finish with Chocolate Topping
- Melt remaining chocolate chips using the same method as before.
- Pour melted chocolate over the caramel layer, spreading it evenly with a spatula.
- Refrigerate for at least one hour before cutting into bars.
Now you can enjoy your homemade no bake crispy Snickers Bars!
How to Serve No Bake Crispy Snickers Bars
No bake crispy Snickers bars are a delightful treat that can be served in various ways to enhance their appeal. Here are some creative serving suggestions that will make your dessert even more enjoyable.
Individual Servings
- Use small cupcake liners to serve individual portions of the bars. This makes for easy eating and adds a fun touch.
Family Style
- Place the cut bars on a large platter for a family-style presentation. This encourages sharing and creates a warm, inviting atmosphere.
With Ice Cream
- Serve the bars alongside scoops of vanilla or chocolate ice cream. The combination of creamy ice cream with the chewy bars is irresistible.
Topped with Whipped Cream
- Add a dollop of whipped cream on top of each bar for an extra layer of decadence. A sprinkle of cocoa powder can elevate the look.
Drizzle with Chocolate Sauce
- A light drizzle of melted chocolate over the bars adds both flavor and visual appeal, making them even more tempting.
Garnished with Nuts
- Sprinkle chopped roasted peanuts on top for added crunch and flavor contrast. This also enhances the presentation.

How to Perfect No Bake Crispy Snickers Bars
Making no bake crispy Snickers bars is simple, but these tips will help you achieve perfection every time.
- Use quality chocolate: Choose high-quality semi-sweet chocolate chips for a richer flavor that enhances the overall taste.
- Chill between layers: Allow each layer to set in the fridge before adding the next to prevent them from blending together.
- Cut after chilling: Wait until the bars have chilled completely before cutting them into squares for a cleaner edge and easier serving.
- Store properly: Keep leftover bars in an airtight container in the refrigerator to maintain their freshness and texture.
- Experiment with toppings: Try different toppings such as crushed pretzels or sea salt for added flavor variations.
- Be patient: Allow enough time for each layer to set properly, ensuring that your final product is firm and delicious.
Best Side Dishes for No Bake Crispy Snickers Bars
Pairing side dishes with your no bake crispy Snickers bars can create a well-rounded dessert experience. Here are some tasty options to consider.
- Fresh Fruit Salad: A light and refreshing fruit salad balances the richness of the bars with its natural sweetness.
- Chocolate-Covered Strawberries: These add elegance and complement the chocolate flavors found in the Snickers bars beautifully.
- Vanilla Ice Cream: The creaminess of vanilla ice cream pairs perfectly with the chewy texture of the bars, creating a delightful contrast.
- Coffee or Espresso: Serving coffee enhances dessert time and provides a nice flavor pairing with chocolate desserts.
- Nutty Granola: A crunchy nutty granola can be served on the side, providing an additional texture that complements your dessert.
- Milkshakes: Thick milkshakes make for an indulgent drink option that pairs wonderfully with sweet treats like Snickers bars.
- Caramel Dip: Offering caramel dip alongside fresh apple slices creates a sweet contrast that echoes flavors from within the bars.
- Cheesecake Bites: Mini cheesecake bites provide a smooth, creamy counterpart to the chewy texture of no bake crispy Snickers bars.
Common Mistakes to Avoid
Making no bake crispy Snickers bars can be a delightful experience, but there are some common mistakes to keep in mind.
- Using the wrong chocolate: Opt for semi-sweet chocolate chips for the best flavor. Using milk chocolate may make the bars overly sweet.
- Skipping the refrigeration: To ensure your bars set properly, don’t skip chilling them in the fridge. This helps all layers bond well together.
- Overheating caramel: When melting caramel, do it slowly on low heat. Overheating can cause it to harden and become difficult to work with.
- Improper measurements: Baking is a science! Be precise with your measurements, especially for ingredients like sugar and peanut butter, to achieve the perfect texture.
- Not mixing thoroughly: Ensure all ingredients are mixed well before pouring into your pan. This ensures every bite is consistent and delicious.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container in the fridge.
- The no bake crispy Snickers bars will last up to two weeks when stored properly.
Freezing No Bake Crispy Snickers Bars
- Wrap bars tightly in plastic wrap or foil before placing them in a freezer-safe bag.
- They can be frozen for up to three months. Just thaw in the refrigerator before serving.
Reheating No Bake Crispy Snickers Bars
- Oven: Preheat to 350°F (175°C) and place bars on a baking sheet for a few minutes until warm.
- Microwave: Heat individual pieces on low power for about 10-15 seconds until slightly warm.
- Stovetop: Place bars in a pan over low heat, turning frequently until warmed through.
Frequently Asked Questions
Here are some common questions about making no bake crispy Snickers bars.
How long do No Bake Crispy Snickers Bars last?
These bars can last up to two weeks when stored properly in an airtight container in the refrigerator.
Can I customize my No Bake Crispy Snickers Bars?
Absolutely! You can add different types of nuts or swap out the Cocoa Pebbles for another cereal for added texture.
What if I don’t have butterscotch chips?
You can substitute butterscotch chips with additional semi-sweet chocolate chips or white chocolate chips as an alternative.
Are No Bake Crispy Snickers Bars gluten-free?
Yes! As long as you use gluten-free Cocoa Pebbles and check other ingredient labels, these delicious treats can be enjoyed by everyone.
Final Thoughts
No bake crispy Snickers bars are not only indulgent but also incredibly versatile. You can easily customize them with your favorite nuts or cereals. They are perfect for sharing at gatherings or enjoying as a sweet treat at home. Don’t hesitate to give this recipe a try; it’s sure to be a crowd-pleaser!
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No Bake Crispy Snickers Bars
- Total Time: 0 hours
- Yield: Approximately 24 servings 1x
Description
Indulge in the deliciousness of No Bake Crispy Snickers Bars, a delightful treat that requires no oven and provides layers of rich chocolate, creamy peanut butter, and chewy caramel. Perfect for gatherings or a sweet snack at home, these bars are simple to make and incredibly satisfying. With a preparation time of just 30 minutes, you can enjoy this decadent dessert without the hassle of baking. Each bite offers a perfect balance of crunch and creaminess, making it an irresistible choice for any occasion.
Ingredients
- 12 ounces semi-sweet chocolate chips
- 11 ounces butterscotch chips
- 1 cup creamy peanut butter
- 3 cups Cocoa Pebbles
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk (divided)
- 7 ounces marshmallow creme
- 1 ½ cups roasted chopped peanuts
- 11 ounces KRAFT caramels
Instructions
- Line a 9×13 inch baking dish with parchment paper.
- In a microwave-safe bowl, melt half of the chocolate chips, butterscotch chips, and peanut butter together in intervals. Stir in half of the Cocoa Pebbles and spread into the dish.
- For the nougat layer, heat sugar, evaporated milk, marshmallow creme, and peanut butter until smooth; pour over the chocolate base.
- Sprinkle peanuts on top, then melt KRAFT caramels with remaining evaporated milk; pour over peanuts.
- Melt remaining chocolate chips and pour over all layers. Refrigerate for at least one hour before cutting into bars.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 3g
- Cholesterol: <5mg