Description
Air Fryer Egg Toast combines crispy toast with perfectly cooked eggs for a quick, satisfying breakfast option. In just 10 minutes, this easy dish is perfect for busy mornings or leisurely weekends. Enjoy the delightful crunch of air-fried bread topped with the rich flavor of eggs, and customize it with your favorite toppings like avocado, cheese, or herbs. With minimal ingredients and effort, you can whip up this delicious meal any time!
Ingredients
Scale
- 2 large eggs
- 2 slices of thick-cut bread
- Salt and pepper, to taste
- Cooking spray
- Optional: Shredded cheese for topping
Instructions
- Preheat your air fryer to 340°F (170°C). Spray the basket with cooking spray.
- Place the slices of bread in the basket and use a glass to create an indent in each slice.
- Crack an egg into each indent and season with salt and pepper.
- Cook in the air fryer for 8 minutes. If desired, add cheese during the last minute.
- Carefully remove with a spatula and enjoy immediately.
- Prep Time: 2 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 186mg