Description
BBQ Bacon Cheeseburger Nachos are a mouthwatering snack that combines all the beloved flavors of a classic cheeseburger with the fun and crunch of nachos. This easy-to-make dish features crispy tortilla chips topped with savory ground beef, crispy bacon, gooey melted cheddar cheese, and a drizzle of zesty barbecue sauce. Whether you’re hosting a game day gathering or enjoying a cozy movie night at home, these nachos are sure to be a hit. With customizable toppings and an appealing presentation, they not only please your taste buds but also add excitement to any occasion.
Ingredients
Scale
- 150 g large tortilla chips
- 4 slices bacon, chopped
- ½ lb ground beef
- ½ small onion, chopped
- ⅛ cup + ⅓ cup barbecue sauce
- 3 cups shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium pan over medium-high heat, cook ground beef with onion, salt, and pepper until browned. Drain excess grease and stir in ⅛ cup barbecue sauce.
- On a baking sheet, layer tortilla chips followed by half the cheese, beef mixture, and bacon. Drizzle half of the remaining barbecue sauce over it.
- Repeat the layering process with another layer of chips, remaining cheese, beef mixture, bacon, and barbecue sauce.
- Bake for 8-10 minutes until cheese is melted and bubbly.
- Garnish with optional toppings like green onions or tomatoes before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1/8 recipe (approximately 145g)
- Calories: 320
- Sugar: 6g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 45mg