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Cottage Cheese Ranch Dip Recipe

Cottage Cheese Ranch Dip Recipe


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  • Author: Nora
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Discover the ultimate Cottage Cheese Ranch Dip Recipe, a creamy and high-protein snack that whips up in just minutes! This delicious dip is made with simple pantry staples, making it perfect for any occasion—whether you’re hosting a party or craving a healthy snack. The rich blend of herbs and spices delivers a savory taste that pairs beautifully with fresh vegetables, wraps, or sandwiches. With its versatility and ease of preparation, this dip is sure to become a staple in your kitchen!


Ingredients

Scale
  • 1½ cups cottage cheese
  • 1 teaspoon dried parsley
  • 2 teaspoons dried dill
  • 1½ teaspoons garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt

Instructions

  1. In a food processor, combine the cottage cheese, dried parsley, dill, garlic powder, onion powder, and salt.
  2. Blend for 1 to 2 minutes until the mixture is smooth and creamy.
  3. Taste the dip and adjust seasonings if desired.
  4. Serve immediately with fresh vegetables or chips, or store in an airtight container in the fridge until ready to enjoy.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 40
  • Sugar: 1g
  • Sodium: 210mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 10mg