Description
Crack Chicken Pasta Salad is a creamy, flavorful dish that effortlessly combines tender shredded chicken, crispy bacon, and perfectly cooked pasta, all tossed in a zesty ranch dressing. This salad is ideal for any occasion, from casual family dinners to summer picnics and potlucks. With its rich flavors and vibrant colors, it not only satisfies the taste buds but also makes a stunning centerpiece on your table.
Ingredients
Scale
- 1 lb bow tie pasta or elbow macaroni
- 2 lb boneless skinless chicken breasts
- 10 slices cooked bacon (crumbled)
- 1 ½ cup cheddar cheese (cubed)
- 2 cups cherry tomatoes (halved)
- ½ cup ranch dressing
- Green onions for garnish
Instructions
- Cook the pasta in salted boiling water until al dente. Drain and set aside.
- In a skillet, heat olive oil over medium-high heat. Season chicken with salt, pepper, and paprika; cook until golden brown and fully cooked. Let rest before cubing.
- In a large bowl, combine pasta, chicken, bacon, cheese, tomatoes, and ranch dressing. Toss until well mixed and season to taste.
- Garnish with chopped green onions before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (235g)
- Calories: 396
- Sugar: 2g
- Sodium: 652mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 85mg