Crock Pot Beef Tips and Gravy

This Crock Pot Beef Tips and Gravy recipe is the ultimate comfort food, perfect for busy weeknights or cozy family gatherings. Imagine tender beef tips simmered in a rich, savory gravy that fills your home with mouthwatering aromas. This easy-to-follow slow cooker recipe ensures you can enjoy a delicious meal without spending hours in the kitchen. Whether served over creamy mashed potatoes, fluffy rice, or comforting noodles, this dish is sure to please everyone at the table.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Beef Tips and Gravy
• For Garnish
• How to Make Crock Pot Beef Tips and Gravy
• Step 1: Prepare the Beef
• Step 2: Mix the Seasonings
• Step 3: Cook
• Step 4: Serve
• How to Serve Crock Pot Beef Tips and Gravy
• Over Mashed Potatoes
• With Rice
• On Buttered Egg Noodles
• With Roasted Vegetables
• In a Wrap
• As a Sandwich
• How to Perfect Crock Pot Beef Tips and Gravy
• Best Side Dishes for Crock Pot Beef Tips and Gravy
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Crock Pot Beef Tips and Gravy
• Reheating Crock Pot Beef Tips and Gravy
• Frequently Asked Questions
• Can I use other cuts of beef for Crock Pot Beef Tips and Gravy?
• How do I make Crock Pot Beef Tips and Gravy gluten-free?
• What can I serve with Crock Pot Beef Tips and Gravy?
• Can I add vegetables to my Crock Pot Beef Tips and Gravy?
• How do I thicken the gravy if it’s too thin?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Effortless Preparation: Simply combine the ingredients and let your slow cooker do all the work.
• Rich Flavor: The blend of seasonings and beef broth creates a deep, satisfying taste that everyone will love.
• Versatile Serving Options: Enjoy it over mashed potatoes, rice, or noodles for a filling meal.
• Perfect for Meal Prep: Make a large batch to enjoy throughout the week or freeze for later use.
• Customizable: Easily adapt with your favorite vegetables or adjust the thickness of the gravy.

Tools and Preparation

To make this Crock Pot Beef Tips and Gravy recipe, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Slow cooker (6-quart recommended)
• Medium mixing bowl
• Whisk
• Measuring cups and spoons

Importance of Each Tool

• Slow Cooker: This is the star of the show! It allows for hands-off cooking that results in tender meat and flavorful gravy.
• Medium Mixing Bowl: Perfect for combining ingredients before adding them to the slow cooker.
• Whisk: Ensures even mixing of seasonings and liquids for a well-blended sauce.

Ingredients

For the Beef Tips and Gravy

• 2 lbs beef stew meat
• 1 (1 oz) packet dry onion soup mix
• 2 cups beef broth
• 3 tbsp ketchup
• 1 tbsp Worcestershire sauce
• 3 tbsp cornstarch
• 3 tbsp minced garlic
• ½ tsp dried thyme
• Salt and pepper, to taste

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Crock Pot Beef Tips and Gravy

Step 1: Prepare the Beef

Pat the stew meat dry with paper towels to remove excess moisture. Place the beef in a 6-quart slow cooker.

Step 2: Mix the Seasonings

In a medium bowl, whisk together:
1. Beef broth
2. Dry onion soup mix
3. Thyme
4. Minced garlic
5. Ketchup
6. Worcestershire sauce
7. Cornstarch
8. Salt and pepper

Pour this mixture over the beef in the slow cooker, ensuring that all pieces are fully coated.

Step 3: Cook

Cover your slow cooker with its lid. Cook on low for 7-8 hours or until the beef is tender and flavorful.

Step 4: Serve

Once cooked, serve the beef tips and gravy hot over your choice of creamy mashed potatoes, rice, or noodles for a hearty meal.

This Crock Pot Beef Tips and Gravy is not just delicious; it’s also convenient and adaptable for various occasions! Enjoy!

How to Serve Crock Pot Beef Tips and Gravy

Crock Pot Beef Tips and Gravy is a versatile dish that can be enjoyed in various ways. Whether you’re looking for a hearty meal or something lighter, there are plenty of delicious options to consider.

Over Mashed Potatoes

• Creamy mashed potatoes create a perfect base for the rich gravy, soaking up all the flavors.

With Rice

• Steamed white or brown rice pairs well with beef tips, offering a light texture that balances the dish.

On Buttered Egg Noodles

• Tender egg noodles coated in butter provide a delightful contrast to the savory beef and gravy.

With Roasted Vegetables

• Add some nutrition with seasonal roasted vegetables, which enhance the meal’s color and flavor.

In a Wrap

• For a fun twist, wrap the beef tips and gravy in a tortilla for an easy-to-eat option.

As a Sandwich

• Use crusty bread or rolls to make sandwiches, adding cheese or fresh herbs for extra flavor.

How to Perfect Crock Pot Beef Tips and Gravy

To ensure your Crock Pot Beef Tips and Gravy turns out perfectly every time, follow these helpful tips.

• Choose Quality Meat: Select good-quality beef stew meat for better tenderness and flavor.
• Sear the Meat: Browning the beef before adding it to the slow cooker enhances its richness.
• Adjust Seasoning: Taste the gravy before serving; add extra salt or pepper as needed.
• Use Fresh Ingredients: Fresh garlic and herbs can elevate the flavor of your dish significantly.
• Let It Rest: Allow the finished dish to sit for 10 minutes before serving to help flavors meld together.
• Store Leftovers Properly: Keep any leftover beef tips in an airtight container for up to three days.

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Best Side Dishes for Crock Pot Beef Tips and Gravy

Pairing side dishes with your Crock Pot Beef Tips and Gravy can elevate your meal. Here are some excellent options to consider:

1. Creamy Mashed Potatoes
   Classic mashed potatoes made with butter and cream offer a comforting complement to the beef.
2. Steamed Broccoli
   Bright green steamed broccoli adds freshness and nutrients, balancing the richness of the gravy.
3. Garlic Bread
   This flavorful bread is perfect for scooping up extra gravy while adding a crunchy texture.
4. Coleslaw
   A tangy coleslaw provides a refreshing crunch that contrasts nicely with the warmth of the dish.
5. Baked Sweet Potatoes
   Sweet potatoes bring a hint of sweetness that pairs beautifully with savory beef tips.
6. Corn on the Cob
   Fresh corn adds sweetness and color, making it an ideal side dish for summer meals.
7. Roasted Brussels Sprouts
   Crispy roasted Brussels sprouts add depth with their nutty flavor, enhancing your dinner experience.
8. Cauliflower Rice
   A low-carb option that soaks up gravy well while providing added fiber without heaviness.

Common Mistakes to Avoid

When making Crock Pot Beef Tips and Gravy, it’s easy to make some common mistakes. Here are a few to keep in mind:

• Boldly skip seasoning: Not seasoning the beef can lead to bland flavors. Always use salt and pepper generously.
• Boldly ignore the cook time: Cooking for too long can dry out the meat. Stick to 7-8 hours on low for tender results.
• Boldly rush prep steps: Skipping drying the meat may prevent a good sear and flavor. Take a moment to pat the meat dry before cooking.
• Boldly overlook liquid ratios: Too little liquid can lead to burning. Ensure you have enough broth to cover the ingredients.
• Boldly forget about thickening: If you want thicker gravy, don’t skip adding cornstarch at the end. It enhances the dish’s texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3-4 days.
• Allow the dish to cool completely before refrigerating.

Freezing Crock Pot Beef Tips and Gravy

• Freeze in a freezer-safe container for up to 3 months.
• Label containers with dates for easy tracking.

Reheating Crock Pot Beef Tips and Gravy

• Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20-25 minutes or until warmed through.
• Microwave: Place in a microwave-safe dish, cover, and heat in short intervals (2-3 minutes) until hot.
• Stovetop: Heat over medium-low heat, stirring occasionally until heated through.

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Frequently Asked Questions

Can I use other cuts of beef for Crock Pot Beef Tips and Gravy?

Yes, you can use cuts like chuck roast or sirloin. Just ensure they are cubed into similar sizes for even cooking.

How do I make Crock Pot Beef Tips and Gravy gluten-free?

To make this recipe gluten-free, use gluten-free onion soup mix and beef broth. This adjustment keeps all the flavors intact without gluten.

What can I serve with Crock Pot Beef Tips and Gravy?

This dish pairs well with creamy mashed potatoes, rice, or buttered noodles. Roasted vegetables also complement it nicely.

Can I add vegetables to my Crock Pot Beef Tips and Gravy?

Absolutely! Adding carrots, mushrooms, or pearl onions halfway through cooking can enhance nutrition and flavor.

How do I thicken the gravy if it’s too thin?

If your gravy is too thin, remove some liquid at the end of cooking. Whisk in an additional 1-2 teaspoons of cornstarch dissolved in water before returning it to the slow cooker until thickened.

Final Thoughts

Crock Pot Beef Tips and Gravy is a delightful dish that brings comfort and flavor to your table. Its versatility allows for personal touches, whether you’re adding vegetables or adjusting seasonings. We encourage you to try this recipe; it’s perfect for busy weeknights or cozy family dinners!

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