Description
Crock Pot Beef Tips and Gravy is the epitome of comfort food, delivering tender beef tips drenched in a rich, savory gravy that simmers to perfection in your slow cooker. This effortless recipe is perfect for busy weeknights or cozy family dinners, filling your home with irresistible aromas. Simply combine a handful of ingredients and let the slow cooker do the work while you focus on other tasks. Serve over creamy mashed potatoes, fluffy rice, or comforting noodles for a meal that will please everyone at the table.
Ingredients
Scale
- 2 lbs beef stew meat
- 1 packet dry onion soup mix
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
- 3 tbsp minced garlic
Instructions
- Pat the beef stew meat dry and place it in a 6-quart slow cooker.
- In a medium bowl, whisk together beef broth, onion soup mix, thyme, minced garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper.
- Pour the mixture over the beef in the slow cooker.
- Cover and cook on low for 7-8 hours until the beef is tender.
- Serve hot over mashed potatoes, rice, or noodles.
- Prep Time: 15 minutes
- Cook Time: 7-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 310
- Sugar: 3g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 95mg