Description
Deep Dish Pizza Cupcakes are a delightful, bite-sized twist on classic pizza that are sure to impress at any gathering. Easy to prepare and fully customizable, these savory treats feature a crispy crescent roll crust filled with gooey cheese, rich pizza sauce, and your favorite toppings. Perfect for parties, kids’ activities, or cozy family dinners, these mini pizzas are not only fun to make but also incredibly satisfying to eat. In just under 30 minutes, you can create these delicious snacks that will leave everyone coming back for more.
Ingredients
Scale
- 1 (8-oz) can refrigerated crescent rolls
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ tsp garlic powder
- Optional toppings: pepperoni, veggies, ham, sausage, peppers, onions, mushrooms
Instructions
- Preheat your oven to 375°F.
- Spray a muffin tin with cooking spray.
- Cut the crescent roll dough into squares and press them into the muffin cups.
- Add 1 tablespoon of mozzarella cheese to each cup.
- Top with 1 tablespoon of pizza sauce and add the remaining cheese.
- Layer on your desired toppings and sprinkle with garlic powder.
- Bake for 15-18 minutes until golden brown.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cupcake (45g)
- Calories: 150
- Sugar: 2g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg