Description
Indulge in the light and airy delight of Easy Jello Meringue Cookies, a vibrant treat that adds joy to any celebration. With just five simple ingredients, these cookies are not only easy to make but also customizable with your favorite Jello flavors. Perfectly crisp and bursting with fruity goodness, they make an excellent addition to birthday parties, holiday gatherings, or simply as a fun snack at home. Their bright colors and playful presentation will impress guests of all ages. Whip up a batch of these delightful meringues and watch them disappear!
Ingredients
Scale
- 4 large egg whites
- 1 cup granulated sugar
- 1 small box (3 oz) Jello powder (any flavor)
- 1/4 teaspoon cream of tartar
Instructions
- Preheat the oven to 225°F (110°C) and line two baking sheets with parchment paper.
- In a mixing bowl, beat egg whites and cream of tartar until soft peaks form.
- Gradually add sugar while beating on high speed until stiff peaks form.
- Mix in Jello powder until fully combined and vibrant in color.
- Pipe or spoon mounds onto the prepared baking sheets, spaced about 1 inch apart.
- Bake for 1.5 to 2 hours until cookies are dry to the touch; cool in the oven for at least an hour.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 45
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg