Description
Discover the joy of comfort food with this Easy Taco Casserole! This one-dish meal is the perfect solution for busy weeknights when you want something quick, delicious, and satisfying. Featuring seasoned ground beef, creamy refried beans, crispy tater tots, and gooey cheddar cheese, this casserole is a family favorite that allows for endless customization. Top it off with your choice of sour cream, salsa, or fresh veggies for an extra burst of flavor. Whether you’re serving it up for a casual dinner or a special occasion, this Easy Taco Casserole is sure to delight everyone at the table.
Ingredients
Scale
- 1 pound ground beef
- 1 small yellow onion
- 2 tablespoons taco seasoning
- 1 can petite diced tomatoes
- 1 can refried beans
- 1 bag frozen tater tots
- 8 ounces sharp cheddar cheese
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large skillet over medium heat, brown the ground beef; add diced onion and cook until softened. Drain excess fat.
- Stir in taco seasoning and drained tomatoes; simmer for about 5 minutes.
- Layer refried beans in the baking dish, followed by tater tots and the beef mixture. Top with shredded cheddar cheese.
- Cover with foil and bake for 20 minutes. Remove foil and bake an additional 10-15 minutes until cheese is melted.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 490
- Sugar: 3g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 26g
- Cholesterol: 85mg