Description
Indulge in the vibrant and refreshing Fruit Pizza Summer Dessert, a delightful treat that brings together a soft sugar cookie crust, creamy cream cheese frosting, and a colorful array of fresh fruits. Perfect for summer gatherings, birthday parties, or as a sweet snack, this dessert is not only visually stunning but also incredibly easy to customize with your favorite seasonal fruits. Serve it sliced at picnics or family get-togethers for an unforgettable experience that will impress everyone at the table.
Ingredients
- 1 and 1/2 cups all-purpose flour
- 1 and 1/2 teaspoons cornstarch
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 8 ounces cream cheese (softened)
- 3 tablespoons unsalted butter (softened)
- 1 and 1/4 cups confectioners' sugar
- 1 teaspoon pure vanilla extract
- 3 cups assorted fresh fruit (sliced)
Instructions
- Preheat the oven to 350°F (177°C). In a bowl, whisk together flour, cornstarch, baking powder, and salt.
- In a larger bowl, cream softened butter and sugar until smooth. Add egg and vanilla extract; mix well.
- Gradually add dry ingredients to wet mixture until combined. Chill dough for at least 20 minutes.
- Press dough into a greased pizza pan and bake for 17–19 minutes until lightly golden. Let cool completely.
- Beat cream cheese and butter until smooth; add confectioners’ sugar and vanilla until creamy.
- Spread frosting over cooled crust and top with fresh sliced fruits in an attractive pattern. Slice and serve!
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 210
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg