Description
Indulge in the delightful experience of Homemade Almond Joys with Dark Chocolate, a perfect blend of rich chocolate, flaky coconut, and crunchy almonds. These treats are not only easy to make, taking just 7 minutes to prepare, but they also offer a customizable and guilt-free option for those seeking a sweet bite. Whether you’re entertaining guests, celebrating a holiday, or treating yourself on a cozy evening at home, these no-bake candy bars will satisfy your sweet tooth with their delectable flavors and textures.
Ingredients
Scale
- 1 1/4 cup shredded sweetened coconut
- 1/4 cup sweetened condensed milk
- 1/2 teaspoon vanilla extract
- 18–36 roasted almonds
- 2 cups dark chocolate chips
- Optional: 2 tablespoons coconut oil
Instructions
- In a mixing bowl, combine shredded coconut, sweetened condensed milk, and vanilla until sticky.
- Melt dark chocolate in a glass bowl over simmering water or microwave at half power until smooth.
- In tiny cupcake liners, drizzle melted chocolate at the bottom then add a teaspoon of the coconut mixture; press down gently.
- Place an almond on top and pour another teaspoon of melted chocolate over it.
- Chill in the refrigerator until set.
- Prep Time: 7 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (25g)
- Calories: 110
- Sugar: 8g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg