Description
Italian Deli Pinwheel Sandwiches are a mouthwatering appetizer that combines creamy spreads, savory meats, and vibrant vegetables all wrapped in soft tortillas. Perfect for any occasion, these pinwheels are not only visually appealing but also packed with flavor. Whether you’re hosting a party or looking for a quick lunch, these easy-to-make bites are sure to impress your guests. With just a few simple ingredients and minimal preparation time, you can create a delicious snack that’s both satisfying and versatile.
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1 tablespoon Italian seasoning
- 1/4 cup grated parmesan cheese
- 4 large flour tortillas
- 12 slices provolone cheese
- 8 ounces salami (thinly sliced)
- 40 small pepperoni slices
- 5 ounces fresh baby spinach leaves
- 1/4 cup roasted red peppers (chopped)
Instructions
- In a large mixing bowl, combine softened cream cheese, Italian seasoning, grated parmesan, and chopped roasted red peppers; mix until smooth.
- Lay one tortilla flat on a cutting board and spread an even layer of the cream cheese mixture over it.
- Layer provolone cheese, salami, pepperoni, and baby spinach on top of the cream cheese spread.
- Roll the tortilla tightly from one edge to the other and wrap in plastic wrap.
- Chill in the refrigerator for at least 60 minutes before slicing into bite-sized pieces.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cook
- Cuisine: Italian
Nutrition
- Serving Size: 2 pinwheel slices (about 28g)
- Calories: 90
- Sugar: 1g
- Sodium: 380mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg