Description
Indulge in the nostalgia of summer with these delightful Jello Pudding Pops. A perfect blend of creamy instant pudding and milk, swirled with rich chocolate and sweet white chocolate flavors, these frozen treats are easy to make and sure to be a hit at any gathering. Whether you’re hosting a summer barbecue or simply looking to cool off on a hot day, these Jello Pudding Pops will satisfy both kids and adults alike. With only 15 minutes of prep time and no baking required, they are an ideal choice for quick desserts that can be customized to your liking. Get ready for a fun, refreshing treat that brings smiles with every bite!
Ingredients
Scale
- 1 (3.3 oz) box White Chocolate Instant Jell-O Pudding Mix (or vanilla)
- 1 (3.3 oz) box Chocolate Instant Jell-O Pudding Mix
- 3½ cups whole milk, divided
Instructions
- In a medium bowl, whisk the white chocolate pudding mix with 1¾ cups of milk until smooth; let thicken.
- In another bowl, combine the chocolate pudding mix with the remaining 1¾ cups of milk; allow to thicken.
- Spoon alternating scoops of each pudding into a gallon-size zip-top bag; seal tightly and snip one corner.
- Pipe the mixture into popsicle molds, swirling the flavors together for an appealing look.
- Freeze for at least 3 hours or overnight.
- To remove pops from molds, dip the bottoms in hot water briefly.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 102
- Sugar: 11g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 5mg