Maltesers Rocky Road

Yummy, indulgent, and oh-so-easy to make, Maltesers Rocky Road is the perfect treat for any occasion. This no-bake dessert combines the rich flavors of dark and milk chocolate with crunchy malted biscuits and fluffy marshmallows. It’s ideal for parties, movie nights, or just a sweet snack at home. The addition of Maltesers elevates this classic recipe, making it a crowd-pleaser that everyone will love!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chocolate Base
• For the Mix-Ins
• How to Make Maltesers Rocky Road
• Step 1: Prepare the Tin
• Step 2: Melt the Chocolate Mixture
• Step 3: Combine Ingredients
• Step 4: Mix with Chocolate
• Step 5: Fill the Tin
• Step 6: Top with Extra Maltesers
• Step 7: Chill to Set
• Step 8: Slice and Store
• Step 9: Enjoy!
• How to Serve Maltesers Rocky Road
• Classic Cut Squares
• Ice Cream Sandwiches
• Festive Gift Boxes
• Topped with Whipped Cream
• Chocolate Drizzle
• Pairs Well with Coffee
• How to Perfect Maltesers Rocky Road
• Best Side Dishes for Maltesers Rocky Road
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Maltesers Rocky Road
• Reheating Maltesers Rocky Road
• Frequently Asked Questions
• Can I use different types of chocolate?
• How long does it take for Maltesers Rocky Road to set?
• Can I add other toppings?
• Is this recipe suitable for vegetarians?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick and Easy: With minimal preparation time, you can whip up this dessert in just over half an hour.
• No Baking Required: This rocky road sets in the fridge, meaning you can enjoy delicious treats without turning on the oven.
• Customizable Ingredients: Feel free to swap out ingredients based on your preferences or dietary needs.
• Perfect for Sharing: Cut into bite-sized pieces, it’s great for parties, potlucks, or family gatherings.
• Decadent Flavor: The combination of chocolates and Maltesers creates a rich and satisfying taste that will delight your taste buds.

Tools and Preparation

Before diving into making your Maltesers Rocky Road, gather the necessary tools. Having everything ready will make the process smoother.

Essential Tools and Equipment

• 8 square tin
• Baking paper
• Mixing bowl
• Saucepan
• Stirring spoon
• Knife

Importance of Each Tool

• 8 square tin: This size is perfect for creating thick, chewy slices of rocky road.
• Mixing bowl: A large bowl allows easy mixing of all ingredients without spilling.
• Saucepan: Using a saucepan ensures even melting of the chocolate without burning it.

Ingredients

Yummy rocky road with maltesers, marshmallows and malted milk biscuits

For the Chocolate Base

• 250 g Dark chocolate
• 200 g Milk chocolate
• 200 g Butter or baking spread
• 150 g Golden syrup

For the Mix-Ins

• 100 g Malted milk OR digestive biscuits (Broken up)
• 75 g Mini marshmallows (gelatine free if serving to vegetarians)
• 200 g Maltesers
• 75 g Malteser Teasers or Maltesers Buttons (optional)
• 35 g Maltesers

How to Make Maltesers Rocky Road

Step 1: Prepare the Tin

Line an 8 square tin with baking paper. Grease the tin lightly with butter to help the paper stick.

Step 2: Melt the Chocolate Mixture

Put the butter, golden syrup, dark chocolate, and milk chocolate in a saucepan. Melt together over low heat while stirring until fully combined. Remove from heat and let cool for 10 minutes.

Step 3: Combine Ingredients

In a mixing bowl, add broken-up biscuits, marshmallows, Maltesers, and optional Malteser Teasers.

Step 4: Mix with Chocolate

Pour about two-thirds of the melted chocolate mixture into the mixing bowl. Stir until all fillings are coated in chocolate.

Step 5: Fill the Tin

Transfer all contents into the lined tin. Smooth down evenly then pour in remaining chocolate mixture to fill any gaps. Tap gently on the work surface to remove air bubbles.

Step 6: Top with Extra Maltesers

Add remaining Maltesers on top; cut some in half to create an attractive topping.

Step 7: Chill to Set

Place in the fridge overnight or for at least 3-4 hours to set properly.

Step 8: Slice and Store

Remove from tin and slice into pieces. Store in an airtight container. For a firmer texture keep in the fridge; for softer rocky road store in a cool place.

Step 9: Enjoy!

These treats can be kept for up to 1-2 weeks at room temperature or up to 3 weeks if stored in the fridge. Enjoy your delicious homemade Maltesers Rocky Road!

How to Serve Maltesers Rocky Road

Maltesers Rocky Road is a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or simply indulging at home, these serving suggestions will enhance your experience.

Classic Cut Squares

• Serve the Maltesers Rocky Road cut into squares for easy sharing at gatherings. Each piece is packed with chocolatey goodness.

Ice Cream Sandwiches

• Pair a square of Maltesers Rocky Road with a scoop of vanilla ice cream for a decadent dessert sandwich that melts in your mouth.

Festive Gift Boxes

• Package pieces of Maltesers Rocky Road in decorative boxes for a thoughtful and delicious gift during the holidays or special occasions.

Topped with Whipped Cream

• Add a dollop of whipped cream on top of each square for an extra creamy texture that complements the rich chocolate.

Chocolate Drizzle

• Drizzle melted chocolate over the sliced rocky road for a visually appealing touch and an added layer of chocolate flavor.

Pairs Well with Coffee

• Serve slices alongside a cup of coffee or hot chocolate. The combination makes for a comforting treat perfect for any time of day.

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How to Perfect Maltesers Rocky Road

Perfecting your Maltesers Rocky Road can elevate it from good to great. Here are some tips to ensure your dessert is always top-notch.

• Use Quality Chocolate: Choosing high-quality dark and milk chocolate will enhance the overall flavor and richness of your rocky road.

• Cut Ingredients Evenly: Break up the biscuits and chop marshmallows into similar sizes to ensure even distribution throughout the rocky road.

• Chill Thoroughly: Allow the rocky road to chill completely in the fridge to achieve the perfect texture before slicing it into squares.

• Experiment with Add-ins: Feel free to experiment by adding nuts or dried fruits for added flavors and textures, making your Maltesers Rocky Road unique.

Best Side Dishes for Maltesers Rocky Road

While Maltesers Rocky Road is delicious on its own, pairing it with complementary side dishes can elevate your dessert experience. Consider these tasty options:

1. Fresh Fruit Salad: A refreshing mix of seasonal fruits adds brightness and balances out the sweetness of the rocky road.

2. Chocolate Dipped Strawberries: These sweet treats provide an additional chocolate hit and look beautiful on any dessert table.

3. Coffee Mousse: A light and airy coffee mousse adds sophistication while providing a contrast to the dense rocky road.

4. Mini Cheesecakes: Bite-sized cheesecakes offer creamy textures that pair well with the crunchiness of the rocky road.

5. Vanilla Custard: A warm vanilla custard creates a delicious contrast when drizzled over cold slices of rocky road.

6. Nutty Granola: Serve as a crunchy topping over scoops of ice cream alongside rocky road pieces for added texture.

7. Chocolate Fondue: Set up a chocolate fondue station where guests can dip pieces of rocky road along with fruits and marshmallows.

8. Ice Cream Sundae Bar: Create an ice cream sundae bar where guests can add chunks of Maltesers Rocky Road onto their favorite ice creams along with various toppings.

Common Mistakes to Avoid

Making Maltesers Rocky Road can be a delightful experience, but it’s easy to make mistakes. Here are some common pitfalls to avoid:

• Using the wrong chocolate – Ensure you use both dark and milk chocolate as stated in the recipe. Substituting with other types can alter the taste dramatically.
• Not letting the mixture cool – It’s crucial to let the melted mixture cool for at least 10 minutes. Adding ingredients while too hot can make them melt and lose their texture.
• Overmixing the fillings – Stir gently when combining the biscuit and marshmallow mix with chocolate. Overmixing can break up the Maltesers and marshmallows, affecting the final texture.
• Skipping the fridge time – Allowing your rocky road to set in the fridge overnight gives it the right consistency. Rushing this step may lead to a gooey mess instead of a firm treat.
• Improper storage – Store your Maltesers Rocky Road in an airtight container to keep it fresh. Leaving it exposed can lead to drying out or absorbing odors from your fridge.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container to maintain freshness.
• Keep in the fridge for up to 1–2 weeks for best taste.

Freezing Maltesers Rocky Road

• Wrap tightly in plastic wrap or aluminum foil before placing it in a freezer-safe container.
• Can be frozen for up to 3 months; thaw overnight in the fridge before serving.

Reheating Maltesers Rocky Road

• Oven – Preheat oven to low heat (around 150°C/300°F) and warm for about 5-10 minutes wrapped in foil.
• Microwave – Heat on low power for short bursts of 10-15 seconds until slightly softened.
• Stovetop – Place on a pan over low heat, stirring gently until warmed through.

Frequently Asked Questions

Here are some common questions about making Maltesers Rocky Road:

Can I use different types of chocolate?

You can experiment with different chocolates, but using both dark and milk chocolate creates the best flavor balance.

How long does it take for Maltesers Rocky Road to set?

It typically takes about 3-4 hours in the fridge, but for best results, leave it overnight.

Can I add other toppings?

Absolutely! Feel free to add nuts, dried fruit, or even different types of candies for extra flavors.

Is this recipe suitable for vegetarians?

Yes, as long as you choose gelatine-free marshmallows like Freedom Mallows.

Final Thoughts

Maltesers Rocky Road is an indulgent treat that combines rich chocolate with delightful textures from biscuits and marshmallows. It’s versatile too—you can customize it by adding your favorite nuts or candies! Whether you’re serving guests or enjoying a cozy night in, this recipe is sure to satisfy cravings. Give it a try!