Description
Marry Me Salmon is a show-stopping dish that effortlessly combines rich flavors and creamy textures, making it the perfect centerpiece for romantic dinners or family gatherings. This delightful recipe features tender salmon fillets bathed in a luscious sauce crafted from sun-dried tomatoes, garlic, and Parmesan cheese. With just 5 minutes of preparation time, you can create an impressive meal that will have your loved ones asking for seconds. Its one-pan cooking method ensures quick cleanup, allowing you to focus on enjoying the moment rather than stressing over dishes. Treat yourself and your guests to this deliciously satisfying salmon dish that’s as easy to prepare as it is delightful to eat.
Ingredients
Scale
- 4 salmon fillets
- Olive oil
- Butter
- Garlic
- Sun-dried tomatoes
- Heavy cream
- Chicken broth
- Parmesan cheese
- Dried thyme
- Dried basil
Instructions
- Heat a skillet over medium heat. Add olive oil and butter until melted.
- Season salmon fillets with salt and pepper. Place them skin-side down in the skillet. Cook for 4-5 minutes until crispy, then flip and cook for another 4-5 minutes.
- Remove salmon from the skillet. In the same skillet, sauté minced garlic for 30 seconds, then add sun-dried tomatoes, heavy cream, chicken broth, thyme, basil, salt, and pepper. Simmer for 3-4 minutes until slightly thickened.
- Return salmon to the skillet and spoon sauce over each fillet. Top with Parmesan cheese and cook for another minute until melted.
- Garnish with chopped parsley and serve warm.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 fillet (170g)
- Calories: 450
- Sugar: 2g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 95mg