Description
Melt in Your Mouth Chicken is the perfect dish for anyone looking to impress with minimal effort. This creamy, tender chicken bake combines simplicity and rich flavor, making it a beloved choice for family dinners or special occasions. The secret lies in a luscious mixture of mayonnaise or Greek yogurt and parmesan cheese that envelops the chicken, ensuring each bite is juicy and satisfying. Pair it with your favorite sides like rice, pasta, or a fresh salad to create a complete meal that everyone will adore. With easy preparation steps and a few simple ingredients, you’ll have a delightful dinner on the table in no time!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise or Greek yogurt
- 1/2 cup parmesan cheese
- 1 teaspoon seasoning salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine mayonnaise (or Greek yogurt), parmesan cheese, seasoning salt, black pepper, and garlic powder until smooth.
- Coat each chicken breast evenly with the creamy mixture.
- Place the coated chicken in a baking dish and bake for 45 minutes or until the internal temperature reaches 165°F (75°C).
- Allow to rest briefly before serving.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 2g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg