Description
Indulge in the delightful experience of a No-Bake Cheesecake Parfait, a perfect dessert that combines creamy cheesecake filling with crunchy graham cracker crumbs and luscious cherry pie filling. This effortless treat is not only quick to prepare but also visually stunning, making it an ideal choice for any occasion—from summer barbecues to birthday celebrations. In just 15 minutes, you can whip up these layered desserts that are sure to impress your guests and satisfy your sweet tooth. Enjoy the rich flavors and creamy texture without the hassle of baking, allowing you more time to relax and create memories with loved ones.
Ingredients
Scale
- 1 1/2 cups finely crushed graham cracker crumbs
- 3 tablespoons granulated sugar
- 7 tablespoons melted butter
- 1 (8-ounce) package cream cheese, softened
- 1 (14-ounce) can sweetened condensed milk
- 1/3 cup freshly squeezed lemon juice
- 1 teaspoon vanilla extract
- 1 (21-ounce) can cherry pie filling
Instructions
- In a small bowl, mix graham cracker crumbs, sugar, and melted butter until combined. Set aside.
- In a medium bowl, beat cream cheese with an electric mixer until smooth. Add sweetened condensed milk, lemon juice, and vanilla; mix until well blended.
- Layer the parfaits in individual cups: start with graham cracker mixture, then cheesecake filling, followed by cherry pie filling. Repeat layers.
- Top each parfait with remaining cherry pie filling and a sprinkle of graham cracker crumbs.
- Serve immediately or chill in the refrigerator for up to 24 hours before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 305
- Sugar: 28g
- Sodium: 220mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg