Description
No-Bake Chocolate Bird Nests are a delightful and festive treat that perfectly embodies the spirit of spring and Easter celebrations. These easy-to-make desserts combine the crunchy texture of cocoa Rice Krispies with rich peanut butter and creamy milk chocolate to create a sweet snack that’s both fun and delicious. Perfect for gatherings, these nests not only satisfy your sweet tooth but also invite creativity, as kids can help assemble them. With no baking required, they are an ideal choice for warm days or busy holiday prep times. Customize them with your favorite candies, and watch them become the highlight of any dessert table!
Ingredients
Scale
- 3 cups cocoa Rice Krispies
- 1 cup peanut butter
- 1 cup milk chocolate chips
- 36 Cadbury mini eggs
Instructions
- Melt the milk chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Stir in the peanut butter until fully combined.
- Pour the chocolate-peanut butter mixture over the cocoa Rice Krispies and mix until evenly coated.
- Grease a muffin tin and scoop the mixture into each cup, pressing down slightly.
- Use a round measuring spoon to hollow out the center of each nest.
- Refrigerate for about 30 minutes to set.
- Once hardened, remove from the tin and place three Cadbury mini eggs in each nest.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (40g)
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg