Description
Indulge in the flavors of fall with these No Bake Pumpkin Balls! Combining the sweetness of pumpkin puree and cream cheese with aromatic spices, these delightful treats are coated in smooth white chocolate for a festive touch. Perfect for Halloween parties, Thanksgiving gatherings, or cozy evenings at home, these easy-to-make snacks will impress your family and friends alike. With no baking required, this simple recipe allows you to whip up a batch in just minutes while enjoying the warm tastes of autumn. Gather your ingredients and enjoy making these creamy pumpkin bites that are both delicious and kid-friendly!
Ingredients
Scale
- 4 oz cream cheese (softened)
- 2 Tbsp powdered sugar
- 1/3 cup pumpkin puree
- 2 cups graham cracker crumbs
- 1/2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 2 cups white chocolate chips
- 1–2 tsp coconut oil (optional)
Instructions
- In a mixing bowl, combine softened cream cheese and powdered sugar until creamy.
- Add pumpkin puree, 1 cup of graham cracker crumbs, pumpkin pie spice, and cinnamon; mix until well combined. Stir in remaining graham cracker crumbs.
- Chill the dough for at least 30 minutes to firm up.
- Roll the chilled mixture into tablespoon-sized balls and place on a parchment-lined baking sheet.
- Melt white chocolate in a microwave-safe bowl, then dip each ball into the chocolate, letting excess drip off.
- Drizzle any leftover chocolate over the dipped balls and refrigerate until hardened.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg