Description
One-Pot Bold Cajun BBQ Chicken Pasta is a delightful fusion of rich Cajun flavors and creamy pasta, perfect for busy weeknights or family gatherings. This dish combines tender chicken, zesty BBQ sauce, and a medley of spices all cooked together in just one pot, ensuring minimal cleanup. The addition of creamy cheese creates a comforting texture that will satisfy everyone at the table. Customize it with your favorite veggies or proteins for an added twist, making it a versatile choice that never gets boring. Ready in around 30 minutes, this delicious meal is sure to become a household favorite.
Ingredients
Scale
- 1 lb cooked chicken (shredded or diced)
- 12 oz penne or rotini pasta
- 2 cups chicken broth
- 1 cup heavy cream
- 3/4 cup BBQ sauce
- 1 tbsp Cajun seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese
- 1 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add cooked chicken, Cajun seasoning, garlic powder, salt, and pepper. Cook for 2–3 minutes until heated through.
- Pour in chicken broth, heavy cream, BBQ sauce, and uncooked pasta. Bring to a boil then reduce heat to low.
- Simmer while stirring occasionally until pasta is cooked (about 10–12 minutes).
- Stir in cheddar and cream cheese until melted and creamy.
- Serve warm; garnish with chopped parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Cajun/Italian
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 540
- Sugar: 7g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg