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Oven Baked Chicken Taquitos Recipe

Oven Baked Chicken Taquitos


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  • Author: Nora
  • Total Time: 1 hour 5 minutes
  • Yield: Makes about 12 taquitos 1x

Description

Experience the joy of homemade Oven Baked Chicken Taquitos, a delightful comfort food that combines juicy chicken with a creamy filling, all wrapped in a crispy tortilla. Perfect for family dinners, casual gatherings, or game nights, these taquitos are not only easy to prepare but also customizable to fit your taste. Bake them up in no time and pair with your favorite dips for an irresistible treat that everyone will love.


Ingredients

Scale
  • 3 large chicken breasts
  • 8 oz cream cheese
  • 3 tbsp sour cream
  • 1 cup shredded cheddar cheese
  • 1618 small flour tortillas
  • Spices: chili powder, garlic powder, cumin

Instructions

  1. Preheat oven to 375°F (190°C). Season chicken breasts with olive oil and spices; bake for 20-25 minutes until cooked through. Shred the chicken.
  2. Increase oven temperature to 425°F (218°C). In a bowl, mix cream cheese, sour cream, salsa, spices, green onions, cilantro, lime juice, and shredded chicken.
  3. Fill tortillas with mixture and roll tightly. Place seam-side down on a lined baking sheet.
  4. Bake for 15-20 minutes until golden brown. Let cool for 5 minutes before serving.
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 4 taquitos (200g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 90mg