Description
Indulge in the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! These crispy, golden taquitos are packed with a creamy, flavorful filling of juicy chicken, cream cheese, and spices. Perfect for game day, family gatherings, or a cozy night in, this fuss-free recipe is sure to impress. With just a few simple steps, you can create a delicious dish that the whole family will love. Serve them with your favorite dips like salsa or guacamole for an unforgettable treat.
Ingredients
Scale
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 tsp cumin
- 1/4 tsp salt
- 8 oz cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16–18 small flour tortillas
- 1/2 cup sour cream
- 1 tbsp cilantro (minced)
- 1/2 lime (juiced)
- 1/4 tsp garlic powder
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken with olive oil and spices; bake for 20-25 minutes until cooked through.
- Shred the chicken and mix with cream cheese, salsa, spices, green onions, cilantro, lime juice, and cheeses.
- Fill tortillas with mixture; roll tightly and place seam-side down on a baking sheet lined with parchment paper.
- Bake at 425°F (218°C) for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 235
- Sugar: 2g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 55mg