Description
Patriotic Fruit Cones are a delightful and healthy dessert that perfectly embodies the spirit of summer celebrations, especially during Independence Day festivities. These colorful cones, filled with vibrant layers of fresh berries and creamy yogurt, not only add a festive touch to your table but also offer a fun and interactive way for guests to enjoy a nutritious treat. With their eye-catching presentation and delicious flavor, these cones are sure to impress at any gathering. Plus, they’re simple to make, making them an ideal choice for busy summer days or family get-togethers.
Ingredients
Scale
- 1 cup white chocolate melting wafers
- 6 waffle cones
- ¼ cup red and blue sugar sprinkles
- 2 cups white yogurt (unflavored or vanilla)
- 1 cup raspberries
- 1 cup blueberries
- 1 cup small strawberries
Instructions
- Melt the white chocolate in a heat-safe bowl according to package directions.
- Dip the top of each waffle cone into the melted chocolate and let excess drip off.
- Quickly sprinkle red and blue sugar over the chocolate-covered tops and place cones upright in cups.
- Refrigerate cones for about 10 minutes until chocolate hardens.
- Once hardened, fill each cone by layering yogurt and fruit, ending with fruit on top.
- Serve chilled for a refreshing dessert.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cone
- Calories: 180
- Sugar: 20g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg