Description
Indulge in the festive delight of Patriotic Sugar Cookie Bars! These soft, chewy bars are infused with vibrant red and blue sprinkles, making them a perfect treat for July 4th celebrations or any festive gathering. Topped with a creamy vanilla frosting and even more sprinkles, these bars are not only visually appealing but also incredibly easy to slice and serve. Whether you’re hosting a picnic, a family gathering, or just want to add a touch of fun to your day, these cookie bars are sure to impress both kids and adults alike. Enjoy their melt-in-your-mouth texture and customizable frosting options that allow you to get creative with flavors!
Ingredients
Scale
- 4 & 1/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon sea salt
- 1 cup unsalted butter (softened)
- 1 & 2/3 cup granulated sugar
- 3 large eggs
- 1 tablespoon vanilla extract
- 1/2 cup patriotic sprinkles
- For the frosting: 1/2 cup unsalted butter (softened)
- 2 & 1/2 cups powdered sugar
- pinch of sea salt
- 1 teaspoon vanilla extract
- 1 & 1/2 tablespoons whole milk
- Patriotic sprinkles for garnish
Instructions
- Preheat oven to 375°F. Line a 9×13 baking dish with parchment paper.
- In a bowl, whisk together flour, baking powder, and sea salt.
- In a stand mixer, cream softened butter and sugar until fluffy. Add eggs one at a time followed by vanilla.
- Gradually mix in dry ingredients until combined; fold in patriotic sprinkles.
- Spread dough in the prepared dish and bake for 25–28 minutes until golden.
- Cool completely before frosting with whipped buttercream topped with additional sprinkles.
- Prep Time: 15 minutes
- Cook Time: 28 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie bar (50g)
- Calories: 230
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 35mg