Description
This Slow Cooker Chicken and Broccoli Recipe is the ultimate comfort food for busy weeknights. With tender chicken coated in a savory sauce, complemented by vibrant broccoli, this dish is both nutritious and delicious. It requires minimal prep time, allowing you to set it and forget it while the slow cooker does all the work. Ideal for families or casual gatherings, this recipe is sure to satisfy everyone’s taste buds with its delightful blend of flavors. Serve it over rice or noodles for a complete meal that your loved ones will adore!
Ingredients
Scale
- 750g chicken breast, cut into chunks
- 2 onions, quartered
- 3 tsp garlic, crushed
- 2 tsp ginger, minced
- 500g broccoli florets
- 250ml chicken stock
- ½ cup soy sauce
- ¼ cup brown sugar
- ¼ cup oyster sauce
- 1 Tbsp sesame oil
- 2 Tbsp cornstarch
Instructions
- Prepare ingredients: Cut chicken, quarter onions, crush garlic, mince ginger, and ensure broccoli is room temperature.
- In the slow cooker, combine chicken, onions, garlic, ginger, chicken stock, soy sauce, brown sugar, oyster sauce, and sesame oil. Stir gently.
- Cook on low heat for 4-6 hours.
- Mix cornstarch with a few tablespoons of water until smooth; add to the slow cooker about 30 minutes before serving.
- Add broccoli florets and cook on high for an additional 30 minutes until thickened.
- Serve hot over rice or noodles.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 10g
- Sodium: 860mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg