S’mores Cookies

S’mores Cookies are the perfect combination of chewy cookie goodness and classic campfire flavors. These delightful treats are loaded with chocolate chips, graham cracker crumbs, and topped with fluffy mini marshmallows and rich Hershey’s chocolate. Whether for a cozy family gathering, a holiday party, or just a sweet treat after dinner, S’mores Cookies are sure to please everyone. Their gooey texture and chocolatey flavor make them an irresistible dessert that you’ll want to make again and again.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Dough
• For Toppings
• How to Make S’mores Cookies
• Step 1: Preheat the Oven
• Step 2: Mix Dry Ingredients
• Step 3: Cream Butter and Sugars
• Step 4: Scoop Dough onto Baking Sheets
• Step 5: Bake Initial Time
• Step 6: Add Toppings
• Step 7: Cool Cookies
• How to Serve S’mores Cookies
• With Milk
• S’mores Cookie Sundae
• Coffee Pairing
• Campfire Vibes
• Cookie Platter
• How to Perfect S’mores Cookies
• Best Side Dishes for S’mores Cookies
• Common Mistakes to Avoid
• Refrigerator Storage
• Freezing S’mores Cookies
• Reheating S’mores Cookies
• Frequently Asked Questions
• How do I make S’mores Cookies gluten-free?
• Can I add nuts to my S’mores Cookies?
• How do I store leftover S’mores Cookies?
• Can I use dark chocolate instead of milk chocolate?
• What is the best way to customize my S’mores Cookies?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Delicious Flavor: The classic combination of chocolate, marshmallow, and graham crackers creates a mouthwatering taste that everyone loves.
• Quick and Easy: With minimal prep time and simple steps, you can whip up these cookies in no time.
• Perfect for Any Occasion: Whether it’s a birthday party or a casual family night, these cookies fit right in.
• Fun to Make: Involving kids in the process makes baking even more enjoyable as they help create their favorite treat.
• Great for Sharing: With 40 medium cookies per batch, there’s plenty to share with friends and family!

Tools and Preparation

To make your baking experience seamless, gather the necessary tools before starting. Having everything ready will help you enjoy the process without interruptions.

Essential Tools and Equipment

• Stand mixer or electric mixer
• Medium bowl
• Large bowl
• Rubber spatula
• Cookie scoop
• Baking sheets
• Parchment paper

Importance of Each Tool

• Stand mixer or electric mixer: These tools save time and effort when mixing ingredients to create a fluffy cookie dough.
• Rubber spatula: Perfect for folding in chocolate chips without damaging the delicate dough.
• Cookie scoop: Ensures uniform cookie sizes for even baking, leading to consistent results.

Ingredients

S’mores Cookies are loaded with chocolate chips and graham cracker crumbs, topped with mini marshmallows and Hershey’s chocolate. All the classic campfire treat flavors are packed into this quick and easy cookie recipe!

For the Dough

• 2 ½ cups (318 grams) all-purpose flour
• 1 cup (8 full crackers or 120 grams) graham cracker crumbs
• 1 teaspoon baking soda
• 1 teaspoon salt
• ⅛ teaspoon cinnamon
• 2 sticks (226 grams) unsalted butter (at cool room temperature)
• ¼ cup (50 grams) granulated sugar
• 1 cup (200 grams) light brown sugar
• 2 large eggs (at cool room temperature)
• 1 teaspoon vanilla extract

For Toppings

• 1 cup (170 grams) miniature chocolate chips
• 1 ½ cups mini marshmallows
• 2-3 milk chocolate candy bars (broken into pieces)

How to Make S’mores Cookies

Step 1: Preheat the Oven

Preheat your oven to 375°F. Line your baking sheets with parchment paper to prevent sticking.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together the following:
1. All-purpose flour
2. Graham cracker crumbs
3. Baking soda
4. Salt
5. Cinnamon

Step 3: Cream Butter and Sugars

In a large bowl, use an electric mixer fitted with the paddle attachment:
1. Beat together the unsalted butter, granulated sugar, and light brown sugar.
2. Mix on medium-high speed until light and fluffy, about 2 to 3 minutes.
3. Add the eggs one at a time, mixing well after each addition.
4. Pour in the vanilla extract, then gradually beat in the dry mixture until combined.
5. Fold in the miniature chocolate chips using a rubber spatula.

Step 4: Scoop Dough onto Baking Sheets

Using a medium spring-loaded cookie scoop:
1. Drop balls of dough (about 1 ½ tablespoons each) onto prepared baking sheets.
2. Space them about 1 ½ inches apart.

Step 5: Bake Initial Time

Bake for 6 to 7 minutes or until cookies begin to set at the edges but are still soft in the center.

Step 6: Add Toppings

Remove cookies from oven:
1. Push 2 to 3 mini marshmallows and pieces of milk chocolate bar into each cookie.
2. Return them to the oven for an additional 3 to 4 minutes until golden brown at edges.

Step 7: Cool Cookies

Let cookies cool on baking sheets for about 5 minutes before transferring them to wire racks to cool completely.

Store any leftovers in an airtight container at room temperature for up to three days. Enjoy your delicious S’mores Cookies!

How to Serve S’mores Cookies

S’mores Cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or simply indulging at home, these cookies can be paired with other sweets and beverages for an unforgettable experience.

With Milk

• A tall glass of cold milk complements the rich chocolate and gooey marshmallows, enhancing the overall flavor of the cookies.

S’mores Cookie Sundae

• Crumble S’mores Cookies over vanilla ice cream, drizzle with chocolate sauce, and top with whipped cream for a decadent dessert.

Coffee Pairing

• Serve these cookies alongside your favorite coffee or espresso. The bitterness of coffee balances the sweetness of the cookies perfectly.

Campfire Vibes

• Recreate a campfire atmosphere by serving these cookies with roasted marshmallows and hot cocoa for a nostalgic touch.

Cookie Platter

• Arrange S’mores Cookies on a platter with other baked goods like brownies and blondies for a delightful dessert spread at gatherings.

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How to Perfect S’mores Cookies

For the best results, follow these essential tips to ensure your S’mores Cookies turn out perfect every time.

• Use room temperature ingredients: Allow butter and eggs to reach room temperature, which helps achieve a smoother batter and better texture in the final cookie.
• Don’t overmix: Mix just until the ingredients are combined. Overmixing can lead to tough cookies instead of chewy ones.
• Chill dough (optional): For thicker cookies, chill the dough for 30 minutes before baking. This step can help them hold their shape during baking.
• Watch baking time carefully: Keep an eye on your cookies as they bake. Remove them from the oven when they start to set but are still soft in the center for that gooey texture.
• Store properly: To keep your cookies fresh, store them in an airtight container at room temperature. This will help maintain their chewy texture and flavor.
• Experiment with toppings: Feel free to add different types of chocolate or nuts along with marshmallows for unique flavor combinations tailored to your taste.

Best Side Dishes for S’mores Cookies

S’mores Cookies can be enjoyed with various side dishes that enhance their sweet flavors. Here are some delicious suggestions:

1. Fruit Salad
   A refreshing mix of seasonal fruits provides a light contrast to the rich flavors of S’mores Cookies.

2. Chocolate Fondue
   Melted chocolate served with fruits and snacks allows guests to dip their cookies for an indulgent experience.

3. Cheese Board
   A selection of cheeses pairs surprisingly well with cookies. Include creamy brie or sharp cheddar for balance.

4. Ice Cream Sandwiches
   Use two S’mores Cookies as the outer layers of an ice cream sandwich filled with your favorite ice cream flavor.

5. Hot Cocoa
   A warm cup of hot cocoa topped with whipped cream makes a cozy companion alongside these sweet treats.

6. Trail Mix
   Provide a crunchy trail mix featuring nuts and dried fruits for a satisfying contrast in textures while snacking on cookies.

7. Mini Fruit Tarts
   Light and fruity tarts complement the dense sweetness of S’mores Cookies without overwhelming the palate.

8. Brownies
   Rich brownies enhance chocolate cravings while providing another layer of indulgence when paired together.

Common Mistakes to Avoid

Baking S’mores Cookies can be fun, but several common mistakes can turn a delicious treat into a disappointment. Here are some pitfalls to avoid:

• Skipping the Chilling Step: Not chilling the dough can lead to cookies that spread too much while baking. Allow the dough to chill for at least 30 minutes before scooping.
• Overmixing the Dough: Mixing too much after adding flour can result in tough cookies. Mix until just combined to keep them chewy.
• Using Warm Ingredients: Using warm butter or eggs can affect the texture of your S’mores Cookies. Ensure all ingredients are at room temperature for best results.
• Not Measuring Ingredients Accurately: Improper measurements can ruin your cookie recipe. Use a kitchen scale or proper measuring cups for accuracy.
• Ignoring Baking Time: Overbaking will lead to dry cookies. Keep an eye on them and remove them from the oven as soon as they begin to set at the edges.

Refrigerator Storage

• Store S’mores Cookies in an airtight container.
• They will stay fresh for up to 3 days in the refrigerator.

Freezing S’mores Cookies

• Place cooled cookies in a freezer-safe container.
• Freeze for up to 3 months for best quality.

Reheating S’mores Cookies

• Oven: Preheat to 350°F and warm cookies for about 5 minutes for a fresh-baked taste.
• Microwave: Heat individually for about 10-15 seconds, but watch out as they can get too soft quickly.
• Stovetop: Place cookies in a skillet on low heat, cover with a lid, and warm for about 1-2 minutes.

Frequently Asked Questions

How do I make S’mores Cookies gluten-free?

You can substitute all-purpose flour with gluten-free flour blends. Ensure that other ingredients like graham cracker crumbs are also gluten-free.

Can I add nuts to my S’mores Cookies?

Yes! Adding chopped nuts like walnuts or pecans can enhance the flavor and give extra crunch.

How do I store leftover S’mores Cookies?

Store them in an airtight container at room temperature or refrigerate them for longer freshness.

Can I use dark chocolate instead of milk chocolate?

Absolutely! Dark chocolate adds a rich flavor that pairs well with the sweetness of marshmallows and graham crackers.

What is the best way to customize my S’mores Cookies?

Try adding different types of chocolate bars or flavored extracts like almond extract for unique twists on this classic recipe.

Final Thoughts

S’mores Cookies combine all the beloved flavors of campfire treats into one delightful bite. These chewy cookies are not only easy to make but also incredibly versatile. Feel free to customize them with different chocolates or nuts, making them perfect for any occasion. Give this recipe a try—your friends and family will thank you!