Description
Indulge in the delightful taste of Strawberry Kiss Cookies, a treat that effortlessly combines a soft, chewy texture with a burst of strawberry flavor. Made using a convenient cake mix, these cookies are quick to prepare and perfect for any occasion—from Valentine’s Day celebrations to everyday snacks. Each cookie is rolled in sugar for an enticing sparkle and topped with a classic Hershey’s Kiss, creating not only a delicious dessert but also an eye-catching presentation. Ideal for baking with children or surprising loved ones, these cookies are sure to become a favorite in your household!
Ingredients
Scale
- 1 box strawberry cake mix
- 2 tablespoons all-purpose flour
- ¼ cup vegetable oil
- 2 eggs
- 1 tablespoon milk
- Granulated sugar (for rolling)
- Hershey Kisses (unwrapped)
Instructions
- In a mixing bowl, combine vegetable oil and eggs until well blended. Gradually stir in the flour and strawberry cake mix until the dough forms. Add milk and mix gently.
- Scoop dough into balls using a #30 cookie scoop or about 2 tablespoons each. Roll each ball in granulated sugar and chill for at least 1 hour.
- Preheat the oven to 375ºF. Line baking sheets with parchment paper and bake cookies for 8–10 minutes, one sheet at a time.
- Press a Hershey Kiss into the center of each warm cookie right after baking. Allow them to cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg