Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Toasted Italian Sandwich

Toasted Italian Sandwich


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Nora
  • Total Time: 25 minutes
  • Yield: Serves 1

Description

Elevate your lunch or dinner with the delicious Toasted Italian Sandwich, a delightful blend of savory meats, fresh mozzarella, and flavorful pesto nestled between crispy ciabatta rolls. This easy-to-make sandwich is perfect for busy weeknights or casual gatherings with friends and family. With just 25 minutes from prep to plate, you can enjoy a taste of Italy without leaving your kitchen. Customize it with your favorite ingredients for a personal touch and serve it warm for an irresistible experience that’s sure to impress!


Ingredients

Scale
  • 1 ciabatta roll
  • 1 tablespoon pesto sauce
  • 1 tablespoon chopped sun-dried tomatoes
  • 2 slices fresh mozzarella
  • 3 slices ham
  • 1 slice salami
  • 1 slice cracked black pepper salami
  • 1 slice pepperoni
  • 1 slice turkey pepperoni

Instructions

  1. Cut the ciabatta roll in half and toast both sides in a toaster oven until golden.
  2. Spread pesto on the top half of the roll and layer chopped sun-dried tomatoes on the bottom half.
  3. Stack the meats over the tomatoes and place fresh mozzarella on top.
  4. Return just the bottom half to the toaster oven until the cheese melts and meats are warm.
  5. Assemble both halves, slice in half, and serve warm.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Toasting
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 sandwich (250g)
  • Calories: 540
  • Sugar: 2g
  • Sodium: 1200mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 80mg