Description
Indulge in the vibrant flavors of Honeycrisp Apple and Broccoli Salad, a delightful medley that combines crisp apples with crunchy broccoli for a fresh and satisfying dish. Perfect for picnics, potlucks, or as a side to any meal, this salad features sweet Honeycrisp apples paired with savory bacon and creamy yogurt dressing. It’s not just delicious; it’s also healthy and quick to prepare, taking only 15 minutes of your time.
Ingredients
Scale
- 1 Honeycrisp apple, chopped
- 1 large bunch broccoli florets
- 1/2 cup chopped red onion
- 1/2 cup raisins
- 1/2 cup sunflower seeds
- 4 slices bacon, cooked and crumbled
- 3/4 cup plain yogurt
- 2 tablespoons milk
- 2 tablespoons apple cider vinegar
- 1/2 cup sugar or 1/4 cup honey
- Salt & pepper, to taste
Instructions
- Prepare the dressing by whisking together yogurt, milk, apple cider vinegar, sugar (or honey), salt, and pepper in a mason jar; refrigerate.
- In a large mixing bowl, toss together chopped apple, broccoli florets, red onion, raisins, and sunflower seeds until well combined.
- Gently pour the dressing over the salad mixture and toss to coat evenly.
- Allow the salad to chill in the refrigerator for 30–60 minutes before serving.
- Sprinkle crumbled bacon on top just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 290mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg